Baku Kitchen! An independent reference of traditional food

garlic

1,814 dishes.

Pan con chicharrónPan con chicharrónRoll filled with fried pork, sweet potato and salsa criollaPan con lechónPan con lechónRoast pork with mojo and raw onion piled into a crusty Cuban rollPan con pavoPan con pavoTurkey braised in dark relajo sauce, piled into crusty bread with saladPan con tomatePan con tomatetoasted bread rubbed with tomato, garlic, olive oilPanadesPanadesFried corn empanadas stuffed with fish or beansPanang CurryPanang CurryThick, nutty red curry with kaffir lime, less soupy than othersPancitPancitStir-fried noodles for birthdays, symbolizing long lifePanes con polloPanes con polloChicken sandwich soaked in tomato sauce with watercressPapa a la huancaínaPapa a la huancaínaBoiled potatoes under creamy ají amarillo and cheese saucePapa rellenaPapa rellenaMashed potato shell stuffed with beef, olives and egg, then friedPaplouPaploulight fish soup with dried lime and turmeric; coastal favoriteParippuParippuCreamy coconut-milk red lentil curry, the everyday companionPârjoalePârjoaleflattened, herbed minced-meat patties fried until darkParmigiana di melanzaneParmigiana di melanzanefried aubergine baked with tomato, mozzarella, basilPasemburPasemburShredded turnip, prawn fritters, egg and tofu drenched in sweet nutty saucePasta al sugo e berberePasta al sugo e berbereAsmara's Italian legacy: pasta in berbere-spiked tomato saucePasta e ceciPasta e ceciThick chickpea soup with short pasta, rosemary and olive oil.Pastéis de bacalhauPastéis de bacalhaufried salt-cod and potato frittersPastelPastelCrackly fried pastry envelopes of cheese or beef, with sugarcane juicePastel com diabo dentroPastel com diabo dentroPastry with the devil inside: fried turnover of spicy tunaPastel mandi’oPastel mandi’oFried cassava-dough empanada filled with beef so'oPasteles en hojaPasteles en hojaParcels of green plantain and taro dough with pork, boiled in leavesPastelitosPastelitosFried masa turnovers filled with meat and vegetables, topped with curtidoPastellePastelleSeasoned meat in cornmeal dough, steamed in a folded banana leafPastelsPastelsFried pastry parcels stuffed with spiced fish, dipped in tomato and chilli saucePašticadaPašticadaDalmatian beef braised with prošek and prunes, served with gnocchiPastirmaPastirmaair-dried cured beef sheathed in çemen paste of fenugreek, garlic and paprikaPastitsioPastitsiobaked pasta with cinnamon-scented meat sauce, béchamelPastramiPastramiBrined, spice-crusted, smoked beef navel steamed and piled on ryePasuljPasuljslow-cooked beans with smoked ribs and paprikaPatacón zulianoPatacón zulianoSandwich using two fried green plantain discs in place of breadPataconesPataconesTwice-fried green plantain discs with salt, cheese or hogaoPatarashcaPatarashcaRiver fish seasoned with sacha culantro and grilled in bijao leavesPatatas bravasPatatas bravascrisp fried potatoes with spicy tomato sauce, aioliPatatje oorlogPatatje oorlogChips with mayonnaise, satay peanut sauce and raw onionPate kòdePate kòdeFlaky fried pastry stuffed with smoked herring, chicken or beef
  • Tarator

    Tahini loosened with lemon, garlic and water, poured over fish and falafel. Ready in 10 min prep and none cooking.…

  • Salpicón

    Minced beef tossed with radish, mint, onion and lime. Ready in 25 min prep and 1 hr 30 min cooking.…

  • Pastelitos

    Fried masa turnovers filled with meat and vegetables, topped with curtido. Ready in 50 min prep and 25 min cooking.…

  • Meat pie

    Small pastry cups filled with seasoned minced beef and gravy. Ready in 45 min prep and 35 min cooking. Makes…

  • Fufú

    Coconut milk fish soup with green plantain and tubers. Ready in 30 min prep and 45 min cooking. Serves 6.…

  • Escargots

    Giant land snails skewered and grilled with chili at roadside braziers. Ready in 40 min prep and 1 hr 15…

  • Chow mein

    Guyanese-Chinese noodles stir-fried with vegetables and chicken. Ready in 25 min prep and 15 min cooking. Serves 4. A main…

  • Callaloo

    Dasheen leaves, okra, and coconut milk swizzled silky. Ready in 25 min prep and 50 min cooking. Serves 6. A…

  • Ajiaco

    Country stew of assorted meats and root vegetables. Ready in 40 min prep and 2 hr 30 min cooking. Serves…

  • Langoš

    Deep-fried dough disc rubbed with garlic, topped with cheese and ketchup. Ready in 20 min prep and 20 min cooking.…