Baku Kitchen! An independent reference of traditional food

distilled

271 dishes.

wine & spiritBounty rumDark blended rum drunk with coconut water or in punchwine & spiritBourbonCorn-based whiskey aged in new charred oak, drunk neat or in cocktailswine & spiritBrennivínCaraway schnapps nicknamed 'Black Death'.wine & spiritBrinjevecHarsh clear spirit distilled from juniper berries, drunk as a digestif.wine & spiritBundaberg RumDark molasses rum from Queensland, mixed with cola and nicknamed Bundywine & spiritBush rumWhite rum steeped with roots, barks, herbs and fruit in large jarsCachaçaSugarcane spirit distilled from fresh juice, drunk neat or in caipirinhaswine & spiritCacharambaStrong local sugarcane spiritCaipirinhaCachaça muddled with lime and sugar over iceCaipirinha de grogueLime and sugar muddled with grogue and ice in a short glasswine & spiritCanaartisanal sugarcane rum distilled in villageswine & spiritCaña con butiáCane spirit steeped with butia palm fruit, amber and sweetwine & spiritCaña paraguayaSugarcane spirit drunk neat or with lemon, Paraguay's national liquorwine & spiritCanadian whiskySmooth blended grain whisky, widely called rye, drunk neat or in highballswine & spiritCane juicepotent home-distilled sugarcane spiritwine & spiritCane Spirit RothschildClear spirit distilled from fresh cane juice, drunk with grapefruit sodawine & spiritCape brandyPotstill brandy from Chenin and Colombard, aged in oak for yearswine & spiritCaporrotoRough clear spirit distilled from fermented sugarcane juicewine & spiritCavalier rumAmber Antiguan rum drunk with coconut water, cola or in punchwine & spiritCeylon ArrackGolden spirit distilled from coconut palm toddy and aged in halmilla barrelswine & spiritChachapotent grape pomace brandy, offered as hospitalitywine & spiritChairman’s ReserveAged Saint Lucian rum blending pot and column distillateswine & spiritChamarel rumRum distilled from fresh cane juice grown around the estatewine & spiritChangaaHarsh clear spirit distilled from maize or millet mash, potent and cheapwine & spiritChaparroClear maize moonshine distilled in the countryside, drunk in shotswine & spiritChinggis VodkaWheat vodka distilled with Mongolian spring water; the standard toasting spirit.ChuhaiShochu with soda and citrus, served long and dry; izakaya default.wine & spiritClairinRaw unaged cane juice rum, grassy and powerful, drunk neatwine & spiritCocuyClear spirit distilled from roasted agave hearts, drunk neat in the northwestwine & spiritCognacDouble-distilled grape brandy aged in Limousin oak, drunk after dinner.Cuban rumLight, dry aged rum drunk neat or built into Havana's classic cocktailswine & spiritCususaClear maize and cane moonshine distilled in rural backyardswine & spiritCuxaFiery clear cane and maize moonshine drunk at highland village fiestasDawaVodka, honey and lime crushed with a honey-coated swizzle stickwine & spiritDivinoak-aged Moldovan grape brandyDominican rumSmooth aged molasses rum drunk neat or with cola and lime
  • Cane juice

    Potent home-distilled sugarcane spirit. A wine & spirit recipe from Liberia.

  • Bounty rum

    Dark blended rum drunk with coconut water or in punch. A wine & spirit recipe from Saint Lucia.

  • Raki

    Anise spirit that turns milky with water; sipped slowly through a meze meal. A wine & spirit recipe from Turkey.

  • Ogogoro

    Raw local gin distilled from fermented palm sap, drunk neat in shot glasses. Ready in 2 hr of tapping and…

  • Borgoe Rum

    Surinamese rum from cane molasses, drunk neat or with cola. Ready in 5 min prep and 5 to 8 years…

  • Cachaça

    Sugarcane spirit distilled from fresh juice, drunk neat or in caipirinhas. Ready in 5 min to serve prep and Distillery…

  • Caipirinha

    Cachaça muddled with lime and sugar over ice. 4 min to prepare. 1 drink. A cocktail recipe from Brazil.

  • Kinmen Kaoliang

    Fierce clear sorghum liquor from the frontline islands, poured at every banquet. Ready in 5 min prep and 6 months…

  • Konyagi

    Clear sugarcane spirit in a square bottle, drunk with soda and lime. Ready in 5 min prep and Continuous industrial…

  • Lotoko

    Raw clear spirit distilled from fermented maize or cassava in oil-drum stills. Ready in 1 hr prep and 5 days…