Clear maize and cane moonshine distilled in rural backyards
Your guide, Chef BakuA full recipe for this dish has not been written yet.
Nicaragua’s clandestine country spirit, made in improvised stills and drunk at village fiestas despite long-standing state liquor monopolies.
Cususa is a wine & spirit from Nicaragua: clear maize and cane moonshine distilled in rural backyards. Nicaragua’s clandestine country spirit, made in improvised stills and drunk at village fiestas despite long-standing state liquor monopolies.
Nutrition has not been calculated for this dish yet.
The atlas would have to match every ingredient to a food-composition database before it could publish a figure, and an estimate is not worth having if someone is counting on it.
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