A full recipe for this dish has not been written yet.
History
El Salvador’s clandestine cane and maize aguardiente, distilled in rural stills despite the state liquor monopoly and sold at village fiestas.
Frequently asked questions
What is Chaparro?
Chaparro is a wine & spirit from El Salvador: clear maize moonshine distilled in the countryside, drunk in shots. El Salvador’s clandestine cane and maize aguardiente, distilled in rural stills despite the state liquor monopoly and sold at village fiestas.
