Baku Kitchen! An independent reference of traditional food

coconut milk

366 dishes.

Mkate wa siniaFermented rice and coconut batter baked into a soft tray cakeMkatra siniyaBaked semolina and coconut cake, dense and lightly sweetstreet foodMofo akondroRipe banana mashed into batter and fried into hot roundsstreet foodMofo baolinaBalls of sweet rice-flour batter fried in dimpled pans at roadside stallsMofo gasysweet rice-flour griddle cakes sold warm at dawnmainMoksi-alesiMixed rice cooked with salted meat, dried shrimp and coconutdessertMont Let HsaungRice dumplings and tapioca in jaggery syrup with coconut cream and icestreet foodMoo PingSweet-garlicky grilled pork skewers, breakfast with sticky riceMoquecaFish simmered with coconut milk, dendê oil and peppers in clay potMoro de guandulesRice cooked with pigeon peas and coconutmainMotu-Cooked PorkPork steamed with hot stones in a leaf-covered earth ovenbreakfastMsetoRice and split lentils cooked soft in coconut milkMtsololagreen bananas, cassava and fish stewed in coconut milksalad & sideMucapataZambezia rice cooked with mung beans and coconutmainMud CrabMangrove crab boiled or cooked in coconut cream, sold live at roadside marketsMumuEarth-oven feast of pork, sweet potato, taro and greens steamed undergroundsalad & sideNalotPounded breadfruit or taro blended with roasted coconut creamNam VanSweet coconut milk with banana, tapioca pearls or jackfruit, served warm or icedNamaFresh sea grapes seaweed served with coconut and lemonsnackNamambeTahitian chestnut boiled in its pod; floury and mild, eaten by hand.breakfastNasi DagangRice steamed in coconut milk with fenugreek, served with tuna curry at dawnmainNasi KandarPenang rice flooded with mixed curries from Indian-Muslim stallsNasi LemakCoconut rice with sambal, anchovies, peanuts and egg; the national dishNasi PadangSteamed rice with a spread of Padang curries and sambalsNasi UdukCoconut rice with fried chicken, tempeh, egg and sambal, wrapped in banana leafmainNawitaOctopus tenderised, then simmered in coconut milk with island greens.Ndengugreen gram stewed with coconut or tomato, eaten with chapatimainNdizi nyamagreen bananas stewed with beef and coconut milkdessertNgali Nut PuddingFestive taro or cassava pudding studded with rich canarium nutsmainNgduulMangrove clams simmered in coconut milk, esteemed traditional foodNom Chak KachanSteamed layer cake of rice flour, coconut milk and pandan in green and white bandsNum AnsomFestival sticky-rice cylinders with banana or pork, wrapped in leavesNum Banh ChokMorning rice noodles under green fish gravy and raw vegetablesNum Plae AiRice-flour balls hiding a lump of palm sugar, boiled and rolled in coconutsoup & stewOhn No Khao SweCoconut chicken soup with wheat noodles and crisp toppingsOil downNational one-pot: breadfruit, callaloo, salted meat in turmeric coconut milk

  • Coconut bake

    Rich coconut bread baked in a heavy pot, split and filled at breakfast. Ready in 30 minutes prep and 40…

  • Cocoa balls

    Hand-rolled sticks of ground roasted cacao and spice, grated for cocoa tea. Ready in 1 hour prep and 30 minutes…

  • Coco bread

    Soft folded coconut milk bread, wrapped around a hot patty. Ready in 20 min prep and 15 min cooking. 8…

  • Corn soup

    Split-pea and corn-cob soup, late-night street staple. Ready in 20 min prep and 1 hr 15 min cooking. 6 servings.…

  • Conkies

    Steamed cornmeal-coconut-pumpkin parcels in banana leaf, Independence treat. Ready in 45 min prep and 1 hr cooking. 16 parcels. A…

  • Crab and dumpling

    Curried crab with flat boiled dumplings, Tobago’s pride. Ready in 45 minutes prep and 50 minutes cooking. Serves 4. A…

  • Curry Laksa

    Coconut curry noodle soup with tofu puffs and cockles. Ready in 40 min prep and 50 min cooking. 6 servings.…

  • Curry Puff

    Flaky pastry pocket of curried potato, chicken and egg. Ready in 1 hr prep and 30 min cooking. About 20.…

  • Cuscuz nordestino

    Steamed corn couscous with butter, eggs or cheese, northeastern mornings. Ready in 10 minutes prep and 20 minutes cooking. Serves…

  • Cucur Pisang

    Banana fritters fried to order at tamu markets. Ready in 20 minutes prep and 20 minutes cooking. About 20 fritters.…