Baku Kitchen! An independent reference of traditional food

black pepper

1,888 dishes.

Groundnut soupPeanut soup with chicken, ladled over fufu or omo tuoGrünkohl mit PinkelStewed kale with smoked grain sausage, eaten after the first frost.mainGuachoSoupy rice stew with beans, pork tail, or seafoodGuatitaTripe stewed in peanut-potato sauce, served with riceGuimaSandwich of omelette and minced meat pressed into a baguettesoup & stewGuiso carreroSlow stew of pasta, meat and vegetables cooked in one potmainGuiso de pipiánYoung squash stewed with tomato, cheese and cream, eaten with tortillasGulášCzech beef goulash with bread dumplings and raw onion.soup & stewGumboLouisiana roux-based stew with okra, sausage, and seafoodGuo Bao RouHarbin sweet-and-sour fried pork slices in a crisp translucent potato-starch battersoup & stewGuriltai ShulHearty mutton soup with hand-rolled noodle stripsmainGursanthin dried bread layered under stewed meat and vegetablessoup & stewGuruTripe simmered for hours with onion and tomato until softGurzaSmall pinched dumplings of minced lamb, left open at one end.street foodGutaphalf-moon flatbread fried with greens, meat or pumpkinstreet foodGyeranppangSweet oblong bread baked with a whole egg on top; winter cart snack.GyozaPan-fried pork-and-chive dumplings with crisp bottoms, ramen-shop companionGyrosspit-roasted pork shaved into pita with fries, tzatzikiGyuvechslow oven stew named after its earthenware dishmainHaggisSpiced sheep offal and oatmeal, with neeps and tatties.Haitian spaghettiSpaghetti fried with hot dogs and epis seasoning for breakfastmainHakka Stir-frySquid, pork belly, dried tofu and celery tossed hard with soy and shallotsHakkebøf med bløde løgThick beef patty with soft browned onions, gravy and boiled potatoes.soup & stewHakkoSauce of pounded bean and cowpea leaves with peanut and meat, served over couscousHalal Snack PackChips topped with doner meat and garlic, chilli and barbecue sauces.mainHallacaChristmas corn-dough parcels of beef, pork, olives, raisins in banana leavesHamam mahshipigeon stuffed with freekeh or rice, then roasted; Cairo delicacymainHamburgerGrilled beef patty in a bun with classic fixingsHamlicollard greens sautéed with garlic and oilmainHamour mashwigrilled grouper rubbed with baharat, served with rice and limemainHaneethslow-roasted seasoned lamb, falling off the boneHangikjötBirch-smoked lamb sliced with white sauce, peas; Christmas.mainHarak osbaolentils and pasta with tamarind, pomegranate and fried onions; Damascene classicsoup & stewHariratomato, lentil and chickpea soup with lamb; breaks the Ramadan fastmainHarissawheat and chicken slowly beaten into savory porridge; dish of resilienceHasa adasThick lentil soup with tomato, carrot and cumin, topped with fried onion
  • Bo La Lot

    Minced beef rolled in wild betel leaf and grilled until the leaf blackens. Ready in 40 minutes prep and 15…

  • Boliche

    Beef eye-round stuffed with chorizo, pot-roasted. Ready in 40 min prep and 3 hr cooking. 6 servings. A main recipe…

  • Bolinhos de mandioca

    Balls of grated fermented cassava fried crisp and sold hot in cones. Ready in 30 min prep and 25 min…

  • Boller i karry

    Pork meatballs in a mild curry sauce over rice. Ready in 30 minutes prep and 45 minutes cooking. Serves 4.…

  • Boko boko harees

    Chicken slow-cooked with bulgur wheat and turmeric. Ready in 20 minutes prep and 2 hours cooking. Serves 6. A main…

  • Bol renversé

    Upside-down bowl of rice, chicken, vegetables and fried egg. Ready in 30 minutes prep and 25 minutes cooking. Serves 4.…

  • Borhani

    Peppery mint-yogurt drink served alongside biryani at weddings. 20 min to prepare. 8 glasses. A drink recipe from Bangladesh.

  • Boiled cassava

    Boiled cassava root accompanying sauces and grills. Ready in 15 minutes prep and 25 minutes cooking. Serves 6 as a…

  • Borek

    Layered yufka pastry filled with cheese, spinach or minced meat. Ready in 40 min prep and 45 min cooking. 8…

  • Bonava

    Lamb braised with onions, potatoes and turnip in light broth. Ready in 25 min prep and 2 hr cooking. 6…