Baku Kitchen! An independent reference of traditional food

baked

774 dishes.

Bolo do cacoBolo do cacoRound Madeiran flatbread cooked on a stone, split and slathered with garlic butter.Bolo polanaBolo polanarich Maputo cake of ground cashews and mashed potatoBolo-reiBolo-reicandied-fruit brioche crown eaten from Christmas to EpiphanyBonbon siwoBonbon siwoDense molasses and ginger cookies, spiced and chewyBorekBoreklayered yufka pastry filled with cheese, spinach or minced meatBossche bolBossche bolFist-sized cream-filled choux ball fully coated in dark chocolateBougatsaBougatsaThessaloniki phyllo with custard or cheese, dusted with sugarBourekasBourekasBalkan-origin filled puff pastries: cheese, potato or spinachBoxemännchenBoxemännchenBrioche man with a clay pipe, baked for Saint NicholasBradjBradjdate-filled semolina squares from Kabylie, griddled dry on a hot plateBratislavský rožokBratislavský rožokCrescent or horseshoe pastry filled with ground walnut or poppy seed.BroaBroadense cornmeal-rye country breadBroodje pomBroodje pomSoft roll filled with baked pomtajer casserole, eaten at partiesBrunsvigerBrunsvigerSheet of sweet yeast dough dented and flooded with brown sugar butterBrussels waffleBrussels waffleLight rectangular yeast waffle dusted with sugar or piled with cream.BuchtelnBuchtelnSoft yeast buns baked together and filled with plum jam.BucnicaBucnicaFilo pie of grated pumpkin and fresh cheese, cut in squares.Buko PieBuko PieFlaky double-crust pie filled with strips of young coconut in sweet custardBulla cakeBulla cakeDense molasses and ginger cake eaten with avocado or cheeseBun and cheeseBun and cheeseSpiced Easter bun eaten with cheddar slicesBungeoppangBungeoppangFish-shaped waffle filled with sweet red-bean pasteBuredziciBuredziciSmall burek rolls baked then drowned in garlicky yoghurt and butter.BurekBurekcoiled hand-stretched phyllo filled with minced meatBuss up shutBuss up shutShredded 'busted shirt' paratha roti for mopping curriesBustrengoBustrengodense cornmeal cake with apples, figs, raisinsButter tartButter tartGooey butter-sugar filling in flaky pastry, sometimes with raisinsButtermilk rusksButtermilk rusksTwice-baked dry biscuits dunked in morning coffeeBwiroBwiroFermented breadfruit paste wrapped in leaves and baked, festive stapleByrekByrekflaky phyllo pie with spinach, cheese or meatCacciatelloCacciatellomilk-and-egg caramel custard, rustic crème caramelCachitoCachitoSoft crescent roll stuffed with chopped ham, eaten at breakfastCaneléCaneléSmall fluted rum and vanilla custard cake with a dark caramelised shellCasabeCasabeCrisp flatbread of pressed bitter cassava, eaten with stews or oilCassava breadCassava breadKalinago flat cassava loaves baked on griddlesCassava poneCassava poneDense baked pudding of grated cassava, coconut and spices, cut in squaresCassava PuddingCassava PuddingGrated cassava and coconut cream wrapped in leaves and stone-baked

  • Samsa

    Layered pastry squares of almond and sesame steeped in rose syrup. Ready in 50 min prep and 30 min cooking.…

  • Quesillo

    Caramel flan made with condensed milk and whole eggs. Ready in 20 min prep and 1 hr 15 min cooking.…

  • Meat pie

    Small pastry cups filled with seasoned minced beef and gravy. Ready in 45 min prep and 35 min cooking. Makes…

  • ‘Umu

    Earth oven of hot stones baking pork, taro and lu parcels underground. Ready in 1 hr 30 min prep and…

  • Yorkshire pudding

    Puffed baked batter served with roast beef and gravy. Ready in 10 minutes prep and 25 minutes cooking. 12 puddings.…

  • Vínarterta

    Layered cake with prune filling, cut in thin slices with coffee. Ready in 1 hour prep and 40 minutes cooking.…

  • Obi non

    Stamped tandyr bread rounds, never placed upside down. Ready in 30 min prep and 3 hr rising, 20 min baking…

  • Baguette

    Crackling-crusted long wheat loaf bought fresh daily. Ready in 40 min prep and 20 hr including overnight poolish cooking. 3…

  • Smørrebrød

    Open rye sandwiches topped with herring, egg-shrimp, or roast pork. Ready in 45 min prep and 10 min cooking. 4…

  • Vegemite on Toast

    Buttered toast scraped with salty yeast-extract spread, childhood breakfast icon. Ready in 3 min prep and 3 min cooking. 2…