Baku Kitchen! An independent reference of traditional food

rice flour

180 dishes.

AbalaAbalaSteamed pudding of ground beans or rice wrapped and cooked in banana leavesAbloAbloSteamed sweet fermented rice cakes sold with fried fishAboloAboloSoft steamed cakes of fermented maize batter, faintly sweet, sold with fried fishAir Batu CampurAir Batu CampurShaved ice heaped with beans, jelly, sweetcorn and coloured syrupsAkaraAkarasweet fried rice-flour and banana cakes; street breakfastAluwaAluwaDiamond-cut sweet of rice flour and treacle, firm and lightly cardamom-scentedApam BalikApam BalikCrisp-folded peanut pancake with sweet corn and butterAsam LaksaAsam LaksaPenang's sour mackerel-tamarind noodle soup with torch gingerBa-wanBa-wanChewy sweet-potato-starch dumpling stuffed with pork and bamboo, doused in sauceBaguetteBaguetteCrackling-crusted long wheat loaf bought fresh daily.BaksoBaksoSpringy beef meatball soup with noodles, sold from cartsBanh BeoBanh BeoHue steamed rice discs topped with dried shrimp and spring onion oilBanh CanhBanh CanhThick chewy tapioca noodles in pork or crab broth, slippery and richBanh CuonBanh CuonGossamer steamed rice sheets rolled around minced pork and wood-earBanh Da CuaBanh Da CuaBrick-red flat rice noodles in freshwater crab broth with tomato and greensBanh GioBanh GioPyramid of rice flour paste with pork and wood-ear mushroom, steamed in leafBanh KhotBanh KhotSmall crisp coconut-rice cakes with a prawn on top, wrapped in mustard leafBanh XeoBanh XeoSizzling turmeric crepe with shrimp and beansprouts, wrapped in greensBeguniBeguniAubergine slices in gram-flour batter, deep-fried and eaten hot with muriBein MontBein MontSticky rice pancake with jaggery, coconut and poppy seed, cooked over coalsBhajiaBhajiagram-flour-battered potato slices fried crisp, Indian-Kenyan favoriteBhapa PithaBhapa PithaSteamed rice-flour cake filled with date-palm jaggery and grated coconutBibingkaBibingkaClay-pot rice cake with salted egg, Christmas morningsBibinkaBibinkaCoconut and rice-flour cake grilled between hot platesBienmesabeBienmesabeThick sweet of milk, rice flour and sugar cooked slowly and spooned coldBo La LotBo La LotMinced beef rolled in wild betel leaf and grilled until the leaf blackensBoat NoodlesBoat NoodlesIntense pork or beef noodle soup enriched with blood, in small bowlsBun Bo HueBun Bo HueSpicy lemongrass beef noodle soup from the imperial cityBun ChaBun ChaHanoi grilled pork patties in fish-sauce broth with vermicelli and herbsBun RieuBun RieuCrab-and-tomato noodle soup with silky riêu curdsBun Thit NuongBun Thit NuongRice vermicelli bowl with charred pork, herbs and nuoc chamCao LauCao LauHoi An noodles with char siu pork, greens and crispy croutonsCarrot CakeCarrot CakeFried radish-cake cubes with egg, in black or white styleCendolCendolPandan jelly noodles in iced coconut milk and gula melakaCha Ca La VongCha Ca La VongTurmeric fish fried at the table with mountains of dill and spring onionCha GioCha GioCrisp fried spring rolls wrapped in lettuce and dipped in nuoc cham
  • Akara

    Sweet fried rice-flour and banana cakes; street breakfast. Ready in 20 min prep and 20 min cooking. Makes about 20.…

  • Yomari

    Steamed rice-flour dumpling filled with molasses and sesame; Newari sweet. Ready in 1 hour prep and 25 minutes cooking. About…

  • Yong Tau Foo

    Tofu and vegetables stuffed with fish paste, served in soup or dry with sauce. Ready in 1 hour prep and…

  • Baguette

    Crackling-crusted long wheat loaf bought fresh daily. Ready in 40 min prep and 20 hr including overnight poolish cooking. 3…

  • Bun Cha

    Hanoi grilled pork patties in fish-sauce broth with vermicelli and herbs. Ready in 40 min plus 1 hr marinating prep…

  • Goi Cuon

    Fresh rice-paper rolls of shrimp, herbs and vermicelli with peanut dip. Ready in 45 min prep and 20 min cooking.…

  • Kuy Teav

    Pork-bone noodle soup with beansprouts, lime and fried garlic. Ready in 30 min prep and 3 hr cooking. 4 servings.…

  • Num Banh Chok

    Morning rice noodles under green fish gravy and raw vegetables. Ready in 45 min prep and 40 min cooking. 4…

  • Pho

    Beef or chicken rice-noodle soup in star-anise scented broth. Ready in 40 min prep and 6 hr cooking. 4 large…

  • Ablo

    Steamed sweet fermented rice cakes sold with fried fish. Ready in 20 min prep and 20 min cooking. 12 cakes.…