sugar
1,314 dishes.
Beignets de bananebanana fritters fried golden, a market sweetstreet foodBein MontSticky rice pancake with jaggery, coconut and poppy seed, cooked over coals
BejgliRolled pastry log filled with dense poppy seed or walnut paste.
Bel SharbatWood apple pulp beaten with water, sugar and ice into a fragrant cooler
Belgian pralinesFilled chocolates invented in Brussels; ganache and nougat centres.snackBenne cakestoasted sesame seeds set in caramelised sugar and cut into squares
Benny cakeChewy sesame and molasses candy sold in small squares
BetonBecherovka lengthened with tonic water over icewine & spiritBetsa-betsaCloudy fermented sugarcane juice, sour and low in alcohol
Bhapa PithaSteamed rice-flour cake filled with date-palm jaggery and grated coconutdessertBibinkaCoconut and rice-flour cake grilled between hot platesdessertBienmesabeThick sweet of milk, rice flour and sugar cooked slowly and spooned coldsnackBiscuit maniocDry cassava flour biscuits stamped in wooden moulds, dunked in tea
BissapDried hibiscus calyces steeped with sugar, mint or ginger and drunk very coldbread & pastryBizcochosAssorted small lard pastries taken with morning mate
Black cakeDark rum-soaked fruit cake, dense and boozy, cut in thin slicesdessertBled cream cakevanilla custard and cream between crisp pastry, Lake Bled icon
Blue drawersSweet cornmeal and coconut pudding tied in banana leaf and boiled
Bocadillo veleñoDense guava paste blocks eaten with white farmer cheese
BofrotYeasted sweet fried doughnut ballswine & spiritBois bandéBark-infused rum sold as a strengthening aphrodisiac tonicdessertBojoMoist cassava-coconut cake with rum and raisinsstreet foodBola de BerlimFried sugared doughnut split and filled with egg custard, hawked along beaches.dessertBolo de melDark spiced Madeira cake of sugarcane molasses, nuts and candied peel, broken by hand.dessertBolo polanarich Maputo cake of ground cashews and mashed potatodessertBonbon cocoGrated coconut cooked with caramelised sugar and set into chewy squares
Bonbon siwoDense molasses and ginger cookies, spiced and chewysnackBondiWhite sticks of grated coconut cooked with sugar and rolled firm
BoniatilloSweet potato purée cooked with sugar syrup, lime and cinnamonbread & pastryBoortsogFried dough pieces eaten with butter, sugar or dipped in milk teadessertBoozastretchy pounded mastic ice cream rolled in pistachioswine & spiritBorgoe RumSurinamese rum from cane molasses, drunk neat or with cola
BorgoñaRed wine with chopped strawberries and sugar, served cold
Bosnian coffeeunfiltered coffee brewed in copper džezva, with rahat lokumbreakfastBotasoft morning porridge stirred with peanut butter or jamsnackBotokoinFried balls of sweet wheat dough, crisp outside and soft within-
Ting
Sharp carbonated grapefruit soda with pulp, drunk very cold. A drink recipe from Jamaica.
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Rob
Thick dark date syrup poured over asida, bsisa and fresh bread. Ready in 15 min prep and 1 hour 30…
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Quesillo
Caramel flan made with condensed milk and whole eggs. Ready in 20 min prep and 1 hr 15 min cooking.…
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Horchata
Chilled Valencian tiger-nut milk, dunked with fartons. Ready in 20 min prep and none cooking. Makes about 1.5 litres. A…
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Cane juice
Potent home-distilled sugarcane spirit. A wine & spirit recipe from Liberia.
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Bounty rum
Dark blended rum drunk with coconut water or in punch. A wine & spirit recipe from Saint Lucia.
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Basi
Ilocano sugarcane wine fermented in earthen jars with tree bark and herbs. A wine & spirit recipe from Philippines.
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Akara
Sweet fried rice-flour and banana cakes; street breakfast. Ready in 20 min prep and 20 min cooking. Makes about 20.…
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Yomari
Steamed rice-flour dumpling filled with molasses and sesame; Newari sweet. Ready in 1 hour prep and 25 minutes cooking. About…