Baku Kitchen! An independent reference of traditional food

stewed

813 dishes.

Pan con pavoPan con pavoTurkey braised in dark relajo sauce, piled into crusty bread with saladPanang CurryPanang CurryThick, nutty red curry with kaffir lime, less soupy than othersPanes con polloPanes con polloChicken sandwich soaked in tomato sauce with watercressPapet vaudoisPapet vaudoisLeeks and potatoes stewed in cream under a cabbage sausageParippuParippuCreamy coconut-milk red lentil curry, the everyday companionPasta e ceciPasta e ceciThick chickpea soup with short pasta, rosemary and olive oil.PašticadaPašticadaDalmatian beef braised with prošek and prunes, served with gnocchiPasuljPasuljslow-cooked beans with smoked ribs and paprikaPato no tucupiPato no tucupiDuck simmered in tucupi broth with mouth-numbing jambu leavesPayaPayaGelatinous trotter stew simmered overnight, a hearty breakfast with naanPeanut soupPeanut soupGroundnut paste simmered with meat, chilli and greens, eaten over ricePelauPelauOne-pot rice with pigeon peas and chickenPem bemPem bemJola fish stew simmered with onion, chilli and palm oilPepiánPepiánChicken in thick roasted seed-and-chile recado; national dishPepperpotPepperpotBeef simmered in bittersweet cassareep with cinnamon; Christmas morning with breadPhaksha PaaPhaksha PaaPork slices braised with whole red chilies and mountain greensPicadilloPicadilloMinced vegetable-and-meat hash scooped up with tortillasPicante de polloPicante de polloChicken in fiery red ají sauce with chuño and ricePilaouPilaouSwahili-style spiced rice cooked with meat and tomatoesPinakbetPinakbetIlocano vegetable stew of bitter melon, okra and squash flavoured with bagoongPindasoepPindasoepCreole peanut soup with plantain dumplings called tom tomPinonPinonGari cooked in spicy red tomato broth, often with fried fishPira caldoPira caldoRich river-fish soup thickened with cheese, milk and tomatoPitiPitilamb, chickpeas and chestnuts baked in individual clay crocks; Sheki pridePlasasPlasasgreens simmered in palm oil with smoked fish and meatPlátano en tentaciónPlátano en tentaciónRipe plantains simmered in sugar, cinnamon and cloves until darkPollo guisadoPollo guisadoChicken braised with sofrito, an everyday stewPolos CurryPolos CurryYoung green jackfruit simmered dark with roasted spicesPonduPonduCassava-leaf stew with palm oil and fish or meat; ubiquitousPopiahPopiahSoft wheat skin rolled around stewed turnip, egg, peanuts and sweet saucePorc-épicPorc-épicBrush-tailed porcupine smoked then stewed in bush-mango or palm saucePörköltPörköltslow meat stew thick with paprika and onionsPorotos granadosPorotos granadosSummer cranberry-bean stew with corn, squash and basilPotato greensPotato greenssweet-potato leaves fried with onions, peppers and meat; everyday favouritePotato leavesPotato leavesSweet potato leaves pounded and stewed in palm oil with fish and meatPotjiekosPotjiekoslayered meat and vegetable stew slow-cooked in cast-iron pot

  • Fufú

    Coconut milk fish soup with green plantain and tubers. Ready in 30 min prep and 45 min cooking. Serves 6.…

  • Escabeche

    Tangy onion soup with chicken and jalapeños. Ready in 30 min prep and 1 hour 15 minutes cooking. Serves 6.…

  • Callaloo

    Dasheen leaves, okra, and coconut milk swizzled silky. Ready in 25 min prep and 50 min cooking. Serves 6. A…

  • Ajiaco

    Country stew of assorted meats and root vegetables. Ready in 40 min prep and 2 hr 30 min cooking. Serves…

  • Harissa

    Wheat and chicken slowly beaten into savory porridge; dish of resilience. Ready in 20 min prep and 5 hr cooking.…

  • Vindaloo

    Goan pork stewed in vinegar, garlic and Kashmiri chilli, sharp and dark red. Ready in 30 minutes prep and 1…

  • Vori vori

    Chicken broth with corn-and-cheese dumpling balls. Ready in 25 min prep and 1 hr 15 min cooking. 6 servings. A…

  • Romazava

    Zebu beef and tongue-tingling anamalao greens broth; national dish. Ready in 25 min prep and 1 hr 45 min cooking.…

  • Odika sauce

    Meat or fish stewed with smoky wild-mango-kernel bush chocolate. Ready in 25 min prep and 1 hr 40 min cooking.…

  • Babenda

    Rice cooked down with fermented greens, fish powder and peanut. Ready in 30 min prep and 1 hr cooking. 5…