egg
483 dishes.
street foodKaftejichopped fried peppers, tomatoes, squash and potato with eggbreakfastKai JeowPuffed deep-fried Thai omelette poured over rice with chilli sauce
KaisermelangeBlack coffee whisked with egg yolk, honey and brandy
KaiserschmarrnTorn fluffy pancake with raisins, icing sugar, plum compote.
Karantikasilky baked chickpea-flour custard dusted with cumin and harissa; Oran icon
KarbonādePork loin beaten thin, breaded and fried, served with potatoes
Karelian pastyThin rye crust holding rice porridge, topped with egg butter.mainKarp smażonyFried carp fillets served cold or hot on Christmas Eve.
KartoffelpufferCrisp potato pancakes with applesauce at Christmas markets.
KartoffelsalatPotato salad dressed with broth-vinegar in the south, mayonnaise northward.
KartulisalatCreamy potato salad with sausage, peas, pickles; every celebration.mainKat Kyi KaikFlat rice noodles fried with squid, prawn, egg and fish cakesauce & condimentKayaJam of coconut milk, egg and pandan, stirred slowly until thick and fragrantbreakfastKaya ToastCharcoal toast with coconut jam and butter, soft-boiled eggs, kopimainKefta taginespiced meatballs simmered in tomato sauce, finished with poached eggsdessertKek Lapis SarawakLayer cake built up grill by grill into intricate patterns, sliced to show the design
Kerak TelorBetawi glutinous-rice omelette with spiced coconut, Jakarta fairsdessertKey lime pieTart custard of key lime and condensed milk in a graham crust
Khachapurimolten cheese-filled bread; Adjarian boat version crowned with egg and butterdessertKhanom BuangCrisp folded rice-flour taco filled with meringue and golden egg threads or coconutmainKhao PadThai fried rice with egg, served with lime and cucumber
Kholodnikcold beet soup with cucumber, egg, dill
Khua MeeRice noodles fried dark with palm sugar and soy, topped with egg strips
KhvorostRibbons of dough fried into brittle twists and dusted with sugar.snackKimbapSeaweed rice rolls with pickled radish, egg and vegetables, picnic staplestreet foodKiwi BurgerBeef burger with beetroot, fried egg, cheese and salad in a bun.dessertKladdkakaDense underbaked chocolate cake, sticky in the middle, served with cream.
KlejnerTwisted knots of cardamom dough fried crisp in fatmainKniddelenChewy flour dumplings with crispy bacon and cream.
KnödelBoiled potato or bread dumplings mopping up roast gravy.
KoldskålCold sweet buttermilk with vanilla, poured over crunchy kammerjunker.street foodKomplet lepinjaUžice flatbread loaded with kajmak, egg, roast drippingsmainKotlet schabowyHammered breaded pork cutlet with potatoes and cabbage.dessertKotorska tortaRich almond and citrus cake from the Bay of Kotor, served in thin slices.
KottuChopped godhamba roti stir-fried noisily with vegetables, egg and curry
KozunakSweet braided Easter bread pulled apart in strands, with raisins.
KaisermelangeBlack coffee whisked with egg yolk, honey and brandyKaiserschmarrnTorn fluffy pancake with raisins, icing sugar, plum compote.Karantikasilky baked chickpea-flour custard dusted with cumin and harissa; Oran iconKarbonādePork loin beaten thin, breaded and fried, served with potatoesKarelian pastyThin rye crust holding rice porridge, topped with egg butter.mainKarp smażonyFried carp fillets served cold or hot on Christmas Eve.KartoffelpufferCrisp potato pancakes with applesauce at Christmas markets.KartoffelsalatPotato salad dressed with broth-vinegar in the south, mayonnaise northward.KartulisalatCreamy potato salad with sausage, peas, pickles; every celebration.mainKat Kyi KaikFlat rice noodles fried with squid, prawn, egg and fish cakesauce & condimentKayaJam of coconut milk, egg and pandan, stirred slowly until thick and fragrantbreakfastKaya ToastCharcoal toast with coconut jam and butter, soft-boiled eggs, kopimainKefta taginespiced meatballs simmered in tomato sauce, finished with poached eggsdessertKek Lapis SarawakLayer cake built up grill by grill into intricate patterns, sliced to show the designKerak TelorBetawi glutinous-rice omelette with spiced coconut, Jakarta fairsdessertKey lime pieTart custard of key lime and condensed milk in a graham crustKhachapurimolten cheese-filled bread; Adjarian boat version crowned with egg and butterdessertKhanom BuangCrisp folded rice-flour taco filled with meringue and golden egg threads or coconutmainKhao PadThai fried rice with egg, served with lime and cucumberKholodnikcold beet soup with cucumber, egg, dillKhua MeeRice noodles fried dark with palm sugar and soy, topped with egg stripsKhvorostRibbons of dough fried into brittle twists and dusted with sugar.snackKimbapSeaweed rice rolls with pickled radish, egg and vegetables, picnic staplestreet foodKiwi BurgerBeef burger with beetroot, fried egg, cheese and salad in a bun.dessertKladdkakaDense underbaked chocolate cake, sticky in the middle, served with cream.KlejnerTwisted knots of cardamom dough fried crisp in fatmainKniddelenChewy flour dumplings with crispy bacon and cream.KnödelBoiled potato or bread dumplings mopping up roast gravy.KoldskålCold sweet buttermilk with vanilla, poured over crunchy kammerjunker.street foodKomplet lepinjaUžice flatbread loaded with kajmak, egg, roast drippingsmainKotlet schabowyHammered breaded pork cutlet with potatoes and cabbage.dessertKotorska tortaRich almond and citrus cake from the Bay of Kotor, served in thin slices.KottuChopped godhamba roti stir-fried noisily with vegetables, egg and curryKozunakSweet braided Easter bread pulled apart in strands, with raisins.-
Quesillo
Caramel flan made with condensed milk and whole eggs. Ready in 20 min prep and 1 hr 15 min cooking.…
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Bara
Thick black-lentil pancake fried on a griddle, often topped with egg or minced buffalo. Ready in 20 min prep and…
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Yorkshire pudding
Puffed baked batter served with roast beef and gravy. Ready in 10 minutes prep and 25 minutes cooking. 12 puddings.…
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Takoyaki
Osaka griddled batter balls with octopus, drizzled with sauce and bonito. Ready in 30 minutes prep and 30 minutes cooking.…
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Açorda alentejana
Garlic-coriander bread soup topped with poached egg. Ready in 15 minutes prep and 10 minutes cooking. Serves 4. A soup…