vinegar
410 dishes.
MangúMashed green plantains with pickled onion, fried cheese, salami, egg
Mantysteamed dumplings of lamb and pumpkin with onionfermented & pickledMarynavanyya hrybyForest mushrooms preserved in vinegar brine with peppercorns and bay.
Matambre arrolladoFlank steak rolled around egg, peppers and olives, sliced cold
MatumboTripe simmered long with tomato and onion until tender, eaten with ugalisauce & condimentMazavarooBlistering paste of crushed bird's eye chili, garlic and ginger in oil
MderbelFried courgette or aubergine stewed with garlic, vinegar and mint
MerengónBaked meringue layered with cream and guanabana, strawberry or mangosauce & condimentMint sauceChopped mint in vinegar, essential with roast lamb.salad & sideMizeriaCool cucumber ribbons in soured cream with dill.soup & stewMogodutripe stewed with onion, served with papmainMoksi metiMixed roast meats – pork belly, char siu and duck – over rice
Molho de piri-piriBird's eye chilies crushed with garlic, lemon and oil into a stinging sauce
Molokhiavelvety jute-leaf soup with fried garlic-coriander, over rice or with rabbit
Mombarsausage casings stuffed with spiced rice and herbs, boiled then fried crispsoup & stewMondongoSlow tripe soup with vegetables and legumes, weekend restorative
Moros y cristianosBlack beans and rice cooked togethersauce & condimentMoruga scorpion pepper sauceBlistering yellow sauce from one of the world's hottest chilliessauce & condimentMrs Ball’s ChutneySweet-sour fruit chutney spooned onto curry, bobotie and cheese sandwichessauce & condimentMujdeiraw garlic crushed with salt, oil and water, poured over meatfermented & pickledMukhallalturmeric-yellow pickled vegetables served beside rice dishesstreet foodMurtabakGriddled roti parcel stuffed with spiced minced meat and egg
Muturagrilled blood-and-meat sausage sold at roadside butcheriesmainNaengmyeonCold chewy buckwheat noodles in icy broth or spicy sauce, summer favoritestreet foodNemChinese-Malagasy fried spring rolls with dipping saucesnackNokdu-jijimCrisp-edged griddled mung-bean pancake with vegetables
Nom PangCrusty baguette stuffed with pâté, pork and pickled papayasauce & condimentNuoc ChamFish-sauce lime dip balancing sweet, sour, salty and hotsoup & stewObarathick stew of meat, root vegetables and often mushroomsmainOjingeo SundaeSquid tubes stuffed with vegetables and egg, steamed then sliced.soup & stewOkroshkacold kvass soup with vegetables, egg, hammainOkssusu GuksuChewy corn noodles in cold or hot broth, a mountain-province staplestreet foodOrh LuakOysters fried into a soft starchy egg batter with crisp edges, served with chilli vinegar
Oyster OmeletteNight-market egg and sweet-potato-starch omelette with plump oysters and sweet chili saucestreet foodOyster VermicelliThick bonito broth with thin wheat noodles, oysters and pork intestine
Paçepeppery head-meat soup, famed hangover cure-
Pastelitos
Fried masa turnovers filled with meat and vegetables, topped with curtido. Ready in 50 min prep and 25 min cooking.…
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Yokhoss
Mangrove oysters grilled or steamed over coals and eaten with chilli and lime. Ready in 30 minutes prep and 20…
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Vindaloo
Goan pork stewed in vinegar, garlic and Kashmiri chilli, sharp and dark red. Ready in 30 minutes prep and 1…
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Vindaye
Fish or octopus pickled in mustard, turmeric and vinegar. Ready in 30 minutes prep and 30 minutes cooking. Serves 6.…