Baku Kitchen! An independent reference of traditional food

stewed

813 dishes.

Sogan-dolmaSogan-dolmaonions stuffed with minced meat, Mostar specialtySolyankaSolyankasour-salty soup of meats, pickles, olives, lemonSombeSombePounded cassava leaves cooked long with palm oil, groundnut and smoked fishSopa da pedraSopa da pedrathick pork, bean and vegetable soup claimed by AlmeirimSopa de capirotadasSopa de capirotadasBroth with dumplings of corn masa, cheese and egg floating in itSopa de caracolSopa de caracolConch simmered in coconut milk with yuca and spicesSopa de gallina indiaSopa de gallina indiaFree-range hen soup with vegetables, served with rice and limeSopa de garroboSopa de garroboSoup of black spiny-tailed iguana with vegetables and limeSopa de maníSopa de maníCreamy peanut soup topped with shoestring friesSopa de mondongoSopa de mondongoTripe soup with yuca, plantain and corn in a rich brothSopa de pataSopa de pataCow-foot soup with tripe, yuca, and vegetablesSopa de quesoSopa de quesoMilky broth with corn dough dumplings and cuajada cheeseSopa negraSopa negraBlack bean soup with a soft-poached eggSoup joumouSoup joumouPumpkin soup eaten January 1 to celebrate independenceSoupou kandiaSoupou kandiaokra and palm-oil stew with fish and seafood, over riceSouroundouSouroundouRice cooked with chicken or fish, tomato, pepper and potato in one potSoutzoukakiaSoutzoukakiacumin-and-garlic meatballs stewed in tomato sauceSoyoSoyoComforting soup of pounded beef, tomato and riceSplit pea soupSplit pea soupYellow peas simmered with salt pork; habitant classicStew chicken with rice and beansStew chicken with rice and beansRecado-browned chicken with coconut rice and beans; national plateStew peasStew peasRed peas cooked in coconut milk with pig's tail and flour dumplingsStewed crabooStewed crabooSmall yellow nance fruit stewed in sugar until soft and pungentStewed oxtailStewed oxtailOxtail braised with butter beans and thymeStewed saltfishStewed saltfishNational dish with spicy plantains and coconut dumplingsStifadoStifadobeef stewed with pearl onions, wine, cinnamonStocafiStocafistockfish stewed with tomatoes, olives and brandyStuffat tal-fenekStuffat tal-fenekrabbit stewed in wine, garlic and tomato, the national dishStuffed cabbageStuffed cabbagecabbage rolls of pork and rice over sauerkrautSukiyakiSukiyakiBeef and vegetables simmered tableside in sweet soy, dipped in raw eggSukuma wikiSukuma wikicollard greens braised with onion and tomato, ugali's daily partnerSumagiyyaSumagiyyaGazan stew of chard, meat and tahini soured with steeped sumacSundubu JjigaeSundubu JjigaeFiery soft-tofu stew with seafood, finished with a cracked eggSup TulangSup TulangMutton bones in a red masala gravy, the marrow sucked out with a strawSuperkanjaSuperkanjaokra, palm oil, fish and greens stew served over riceSupoesiSupoesiRipe papaya simmered in sweetened coconut cream; eaten hot or chilled.Suugo suqaarSuugo suqaarSpiced tomato sauce with diced meat, ladled over Somali spaghetti

  • Fufú

    Coconut milk fish soup with green plantain and tubers. Ready in 30 min prep and 45 min cooking. Serves 6.…

  • Escabeche

    Tangy onion soup with chicken and jalapeños. Ready in 30 min prep and 1 hour 15 minutes cooking. Serves 6.…

  • Callaloo

    Dasheen leaves, okra, and coconut milk swizzled silky. Ready in 25 min prep and 50 min cooking. Serves 6. A…

  • Ajiaco

    Country stew of assorted meats and root vegetables. Ready in 40 min prep and 2 hr 30 min cooking. Serves…

  • Harissa

    Wheat and chicken slowly beaten into savory porridge; dish of resilience. Ready in 20 min prep and 5 hr cooking.…

  • Vindaloo

    Goan pork stewed in vinegar, garlic and Kashmiri chilli, sharp and dark red. Ready in 30 minutes prep and 1…

  • Vori vori

    Chicken broth with corn-and-cheese dumpling balls. Ready in 25 min prep and 1 hr 15 min cooking. 6 servings. A…

  • Romazava

    Zebu beef and tongue-tingling anamalao greens broth; national dish. Ready in 25 min prep and 1 hr 45 min cooking.…

  • Odika sauce

    Meat or fish stewed with smoky wild-mango-kernel bush chocolate. Ready in 25 min prep and 1 hr 40 min cooking.…

  • Babenda

    Rice cooked down with fermented greens, fish powder and peanut. Ready in 30 min prep and 1 hr cooking. 5…