flour
1,094 dishes.
Beignetshot fried dough balls sold from market braziers
Beignets de bananebanana fritters fried golden, a market sweetsnackBeignets de fleurs de courgetteCourgette blossoms in light batter, fried and eaten with fingers.
Beignets haricots bouillieFried dough balls with stewed beans and hot maize porridge, the office breakfast
BejgliRolled pastry log filled with dense poppy seed or walnut paste.bread & pastryBelokranjska pogačasalt-and-caraway flatbread torn by hand
BelyashRound fried dough pies with a meat filling, open at the top.street foodBelyashiRound fried dough pies with a meat filling, sold hot at kiosks.soup & stewBergen fish soupCreamy white fish soup with root vegetables, Bergen style.
Beshbarmakboiled horse or lamb over wide noodles with onion broth; eaten by hand
BeuschelRagout of calf lung and heart in a sour cream sauce with dumplings.
BichakSmall triangular turnovers filled with spiced potato, herbs or minced meat, fried crisp
Bika AmbonYellow honeycomb cake of tapioca and coconut milk, chewy and faintly fermenteddessertBint al-sahnlayered flaky bread drenched in Sidr honey and nigella seedssnackBis KeemiyaFolded pastry parcel of tuna, cabbage and boiled egg, deep-friedbreakfastBiscuits and gravyFlaky biscuits smothered in peppery sausage cream gravysnackBitterballenCrunchy fried balls of beef ragout, dipped in mustard.
Bizcochos de CayambeDry salty butter biscuits baked in wood ovens, eaten with string cheese
Black cakeDark rum-soaked fruit cake, dense and boozy, cut in thin slices
Black Forest cakeChocolate sponge with cherries, kirsch, and whipped cream.
Blanquette de veauVeal simmered in white cream sauce with mushrooms and rice.breakfastBlinithin pancakes with butter, smetana or caviar; Maslenitsa stapledessertBløtkakeLayered sponge soaked in juice with cream, fruit and small flags
Blue drawersSweet cornmeal and coconut pudding tied in banana leaf and boiledstreet foodBocadillo de calamaresfried squid rings stuffed in a baguette, Madrid classic
Boeuf bourguignonBeef slow-stewed in Burgundy wine with carrots and onions.
BofrotYeasted sweet fried doughnut balls
Bohobe ba SesothoDense pot-baked bread with a hard crust, cut thick and buttered
Boil upKriol boil of ground foods, fish, and eggs with tomato sauce
BolaniThin flatbread stuffed with potato or leek, pan-fried, dipped in yogurt
Bolinhos de mandiocaBalls of grated fermented cassava fried crisp and sold hot in cones
Boller i karryPork meatballs in a mild curry sauce over ricedessertBolo de melDark spiced Madeira cake of sugarcane molasses, nuts and candied peel, broken by hand.
Bolo de roloPaper-thin sponge rolled around guava paste into a tight spiraldessertBolo polanarich Maputo cake of ground cashews and mashed potato
Bonbon siwoDense molasses and ginger cookies, spiced and chewy-
Aish shamsi
Sun-risen Upper Egyptian sourdough baked in domed clay ovens. Ready in 30 minutes prep and 20 minutes cooking. 4 loaves.…
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Akra
Spiced malanga fritters, a street favorite. Ready in 30 min prep and 20 min cooking. About 24. A snack recipe…
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Aloo pie
Fried dough pockets stuffed with spiced potato. Ready in 40 min prep and 25 min cooking. 10 pies. A snack…
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Älplermagronen
Alpine macaroni-potato-cheese bake served with applesauce. Ready in 20 min prep and 35 min cooking. 4 servings. A main recipe…
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Alivenci
Cornmeal and cheese cakes baked with dill and sour cream. Ready in 25 min prep and 45 min cooking. 8…
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Alkaki
Twisted ropes of fried wheat dough soaked in sugar syrup. Ready in 40 min prep and 40 min cooking. About…
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Ambasha
Lightly sweet decorated celebration bread flavored with cardamom. Ready in 25 min prep and 35 min cooking. 1 large loaf.…
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Amandazi
Sweet fried dough balls taken with tea. Ready in 20 minutes prep and 25 minutes cooking. Makes about 24. A…
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Aluvi Boakibaa
Dense baked cake of grated cassava, coconut and sugar, cut into squares. Ready in 30 minutes prep and 1 hour…
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Apam Balik
Crisp-folded peanut pancake with sweet corn and butter. Ready in 20 minutes prep and 20 minutes cooking. 2 large pancakes.…