carrot
365 dishes.
mainSunday roastRoast meat with potatoes, vegetables, Yorkshire pudding, gravy.
SvíčkováBeef in creamy root-vegetable sauce with bread dumplings, cranberry.
TafelspitzBoiled beef with broth, apple-horseradish, and chive sauce.
Tagineslow-braised meat, vegetables, olives or prunes cooked in a conical earthenware pot
TamalChristmas pork tamales steamed in banana leaves
Tamal tolimenseRice, pork, chicken and vegetables steamed in plantain leaves; weekend breakfastmainThanksgiving turkeyRoast turkey with stuffing, gravy, and cranberry sauce
ThareedThin regag bread soaked in meat and vegetable stew until soft.mainThiebou yappfestive rice cooked in seasoned oil with beef or lambmainThieboudienneherb-stuffed fish cooked with rice and vegetables; shared national plattermainThiérésteamed millet couscous with meat and vegetable-bean saucesoup & stewThioutomato or clear onion stew of fish or meat, ladled over white ricesoup & stewThukpaTibetan-style hot noodle soup with meat and vegetables
Tikil gomenturmeric-braised cabbage, carrots and potatoesmainTinned TunaCanned local tuna eaten with rice or cabbage, the everyday protein of town lifefermented & pickledTorshisalt-brined turnips, carrots, limes and peppers, stained pink with beetrootfermented & pickledTourshiVegetables brined with garlic and dill, served beside grilled meat and vodka.mainTsuivanSteam-fried hand-cut noodles tossed with mutton, carrot and cabbage
Tuk TreyFish sauce loosened with lime, sugar, garlic, chilli and crushed peanutsmainTurli tavamixed meat and vegetable casserole baked slowlyfermented & pickledTurshiVegetables soured in vinegar and salt, served alongside rice and kebabfermented & pickledTurshuvegetables and fruit pickled in vinegar and set out beside pilafsoup & stewTushberasmall meat dumplings in broth, the Tajik pelmenisoup & stewUgroHand-cut thin noodles simmered in meat broth with herbs and sour milk.soup & stewUkhaclear fish soup with potato and dill
UttapamThick pancake of fermented rice-lentil batter topped with onion, chilli and tomato
Vaca fritaCrisped shredded beef with lime and onionsmainVillage chicken stewfree-range chicken simmered with tomato and onion for guestssalad & sideVinegretbeet, potato and pickle salad with sunflower oil
Vitel tonéCold veal slices in tuna-caper cream, Christmas starter
Vol-au-ventPuff-pastry case of creamy chicken, mushrooms, tiny meatballs.
WaterzooiCreamy Ghent stew of chicken or fish with vegetables.
YakisobaWheat noodles griddled with cabbage, pork and sweet-savoury sauce.
Yangzhou Fried RiceWok-fried rice with shrimp, ham, egg and peassoup & stewYarmacracked wheat porridge cooked slowly with lambmainYassa pouletchicken smothered in tangy mustard, onion and lime sauce
SvíčkováBeef in creamy root-vegetable sauce with bread dumplings, cranberry.TafelspitzBoiled beef with broth, apple-horseradish, and chive sauce.Tagineslow-braised meat, vegetables, olives or prunes cooked in a conical earthenware potTamalChristmas pork tamales steamed in banana leavesTamal tolimenseRice, pork, chicken and vegetables steamed in plantain leaves; weekend breakfastmainThanksgiving turkeyRoast turkey with stuffing, gravy, and cranberry sauceThareedThin regag bread soaked in meat and vegetable stew until soft.mainThiebou yappfestive rice cooked in seasoned oil with beef or lambmainThieboudienneherb-stuffed fish cooked with rice and vegetables; shared national plattermainThiérésteamed millet couscous with meat and vegetable-bean saucesoup & stewThioutomato or clear onion stew of fish or meat, ladled over white ricesoup & stewThukpaTibetan-style hot noodle soup with meat and vegetablesTikil gomenturmeric-braised cabbage, carrots and potatoesmainTinned TunaCanned local tuna eaten with rice or cabbage, the everyday protein of town lifefermented & pickledTorshisalt-brined turnips, carrots, limes and peppers, stained pink with beetrootfermented & pickledTourshiVegetables brined with garlic and dill, served beside grilled meat and vodka.mainTsuivanSteam-fried hand-cut noodles tossed with mutton, carrot and cabbageTuk TreyFish sauce loosened with lime, sugar, garlic, chilli and crushed peanutsmainTurli tavamixed meat and vegetable casserole baked slowlyfermented & pickledTurshiVegetables soured in vinegar and salt, served alongside rice and kebabfermented & pickledTurshuvegetables and fruit pickled in vinegar and set out beside pilafsoup & stewTushberasmall meat dumplings in broth, the Tajik pelmenisoup & stewUgroHand-cut thin noodles simmered in meat broth with herbs and sour milk.soup & stewUkhaclear fish soup with potato and dillUttapamThick pancake of fermented rice-lentil batter topped with onion, chilli and tomatoVaca fritaCrisped shredded beef with lime and onionsmainVillage chicken stewfree-range chicken simmered with tomato and onion for guestssalad & sideVinegretbeet, potato and pickle salad with sunflower oilVitel tonéCold veal slices in tuna-caper cream, Christmas starterVol-au-ventPuff-pastry case of creamy chicken, mushrooms, tiny meatballs.WaterzooiCreamy Ghent stew of chicken or fish with vegetables.YakisobaWheat noodles griddled with cabbage, pork and sweet-savoury sauce.Yangzhou Fried RiceWok-fried rice with shrimp, ham, egg and peassoup & stewYarmacracked wheat porridge cooked slowly with lambmainYassa pouletchicken smothered in tangy mustard, onion and lime sauce-
Pastelitos
Fried masa turnovers filled with meat and vegetables, topped with curtido. Ready in 50 min prep and 25 min cooking.…
-
Chow mein
Guyanese-Chinese noodles stir-fried with vegetables and chicken. Ready in 25 min prep and 15 min cooking. Serves 4. A main…
-
Vinegret
Beet, potato and pickle salad with sunflower oil. Ready in 30 minutes prep and 45 minutes cooking. Serves 6. A…
-
Turshu
Vegetables and fruit pickled in vinegar and set out beside pilaf. Ready in 40 minutes prep and 10 minutes cooking.…