carrot
365 dishes.
Sauerkraut soupSour cabbage soup with pork and pearl barley.
Seal flipper pieNewfoundland pie of braised seal flippers under pastry, dark and very rich
Seasoned riceOne-pot rice cooked with meats and vegetablessoup & stewShchicabbage or sauerkraut soup, ancient everyday staple
Sheep tongue souseSheep tongue simmered in a peppery lime and onion brothmainShepherd’s pieMinced lamb in gravy under browned mashed potato.mainShivit oshibright green dill noodles topped with meat and vegetable stewsoup & stewShorbat adasred lentil soup with cumin and lemon; Ramadan opener
Shorpomutton broth with potato and herbs
ShorwaSlow-simmered lamb, potato and bean broth; bread is torn in
Shrimp croquettesMolten croquettes of North Sea grey shrimp, fried crisp.
ShucosGuatemalan hot dogs with guacamole, cabbage, and salsassoup & stewShurboslow lamb soup with potato and chickpeassoup & stewShurpalong-simmered lamb and vegetable soup
Silķe kažokāLayered salad of herring under beetroot, potato and mayonnaise.
SklandrausisSweet rye tartlet of carrot and potato, Courland heritage.soup & stewSoddClear mutton broth with meatballs, carrot and potato, served at celebrations.
Sop BuntutClear oxtail soup with vegetables, also fried or grilledsoup & stewSopa da pedrathick pork, bean and vegetable soup claimed by Almeirim
Sopa de caracolConch simmered in coconut milk with yuca and spices
Sopa de gallina indiaFree-range hen soup with vegetables, served with rice and limesoup & stewSopa de garroboSoup of black spiny-tailed iguana with vegetables and lime
Sopa de maníCreamy peanut soup topped with shoestring fries
Sopa de mondongoTripe soup with yuca, plantain and corn in a rich broth
Sopa de pataCow-foot soup with tripe, yuca, and vegetablessoup & stewSoppa tal-armlaWidow's soup of poor-man's vegetables topped with a fresh ġbejna and egg.
Soup joumouPumpkin soup eaten January 1 to celebrate independencesoup & stewSoupe au pistousummer vegetable and bean soup finished with basil and garlic
SouroundouRice cooked with chicken or fish, tomato, pepper and potato in one pot
Split pea soupYellow peas simmered with salt pork; habitant classic
Spring RollsCrisp fried rolls filled with shredded vegetables and pork
Stewed oxtailOxtail braised with butter beans and thymestreet foodStinky TofuPungent fermented tofu deep-fried, served with pickled cabbage and chili
StoempRustic mash of potatoes and vegetables, with sausage.mainStrozzapretihand-rolled twisted pasta of Romagna, served with ragù or vegetables
Stuffat tal-fenekrabbit stewed in wine, garlic and tomato, the national dish-
Pastelitos
Fried masa turnovers filled with meat and vegetables, topped with curtido. Ready in 50 min prep and 25 min cooking.…
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Chow mein
Guyanese-Chinese noodles stir-fried with vegetables and chicken. Ready in 25 min prep and 15 min cooking. Serves 4. A main…
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Vinegret
Beet, potato and pickle salad with sunflower oil. Ready in 30 minutes prep and 45 minutes cooking. Serves 6. A…
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Turshu
Vegetables and fruit pickled in vinegar and set out beside pilaf. Ready in 40 minutes prep and 10 minutes cooking.…