Baku Kitchen! An independent reference of traditional food

vegetarian

3,767 dishes.

wine & spiritPalm wineSweet-then-sour sap tapped from the oil palm, drunk the day it runscocktailPalomaTequila lengthened with grapefruit soda and lime over ice with saltPalouzesGrape must thickened with flour into a set pudding, eaten with almonds.PalusamiCoconut cream baked in taro-leaf parcels in the umu, rich and silkyPamonhaFresh corn paste steamed in husks, sweet or savorybread & pastryPampushkyfluffy rolls brushed with garlic oil, borscht's companionPan bonSweet spiced bun topped with cheese and fruit, from the Caribbean coastbread & pastryPan chutaLarge sweet anise bread baked in wood ovens in the Cusco valleyPan con timbaSlab of guava paste and white cheese between pieces of breadbreakfastPan con tomatetoasted bread rubbed with tomato, garlic, olive oilPan cubanoLong airy white loaf with a thin crust, used for Cuban sandwichesPan de aguaCrusty white water roll split for breakfast with butter or salamiPan de cocoSoft coconut milk bread rolls sold warm by the roadsidebread & pastryPan de muertoSugar-dusted orange-scented loaf topped with dough bones, for Day of the DeadPan de yucaChewy cassava-starch and cheese roll eaten hot with a yogurt drinkPan dulceDomed Christmas bread studded with candied fruit and nutssalad & sidePanaSmall sweet lesser yam, boiled or roasted, prized above cassava in the villagescocktailPanachéLager mixed half and half with lemonade, ordered in summerbreakfastPancakesFluffy griddle cakes stacked with butter and maple syrupdessertPandan CakeFeather-light green chiffon cake scented with pandan and coconutPandanus FruitFibrous orange keys chewed straight from the head for their sweet juice.snackPandanus PasteBoiled pandanus fruit pulp dried into sweet chewy blocksPandebonoChewy cassava-and-cheese bread from Valle del Cauca, best oven-freshbread & pastryPandesalSoft slightly sweet bread rolls coated in breadcrumbs, bought hot at dawncheese & dairyPaneerFresh unaged cheese set by curdling milk with acid, cubed into curries or grilleddessertPanelletsSmall marzipan balls rolled in pine nuts, baked for All Saints' night.Panettonetall candied-fruit Christmas bread from MilanPani PuriCrisp hollow puris filled with spiced tangy water and potatostreet foodPanikekeDeep-fried round banana pancake balls sold in bags, sweet snackbread & pastryPanipopoSoft buns baked in a sweet coconut cream saucestreet foodPanisseChickpea-flour cakes cut into batons and fried crisp, salted hot.PanrkhashStale lavash layered with cheese and butter, baked until soft and stringy.Panty RipperCoconut rum poured over ice with pineapple juicePanzerottoHalf-moon of pizza dough stuffed with tomato and mozzarella, deep fried.fermented & pickledPao CaiVegetables brined in a salt-and-baijiu crock; crunchy, sour, served with rice.dessertPao de loAiry egg sponge, often deliberately underbaked so the centre stays molten.
  • Cholado

    Cali shaved ice piled with fruit, condensed milk, blackberry syrup. 20 min to prepare. 4 cups. A dessert recipe from…

  • Chocotorta

    No-bake cake of chocolate cookies, dulce de leche, cream cheese. Ready in 25 min prep and no baking, 6 hr…

  • Chocolate santafereño

    Hot chocolate served with cheese dropped in to melt, plus bread. Ready in 5 min prep and 15 min cooking.…

  • Chrouk Spey

    Mustard greens and cabbage soured in brine, served alongside grilled meat and rice. 30 min to prepare. Fills a 1-litre…

  • Chow-chow

    Chopped green tomato, cabbage and pepper relish spooned over beans and greens. Ready in 45 min prep and 45 min…

  • Chotpoti

    Tangy pea-and-potato stew topped with grated egg and tamarind. Ready in 20 min prep and 1 hr cooking. 6 servings.…

  • Chorreadas

    Fresh corn pancakes griddled and topped with natilla or cheese. Ready in 20 min prep and 20 min cooking. About…

  • Chwee Kueh

    Steamed rice cakes topped with salty preserved radish and chilli. Ready in 30 minutes prep and 40 minutes cooking. About…

  • Churros

    Fried ridged dough rolled in cinnamon sugar, dipped in chocolate. Ready in 20 min prep and 30 min cooking. 20…

  • Churros con chocolate

    Fried dough sticks dipped in thick hot chocolate. Ready in 20 minutes prep and 30 minutes cooking. Serves 4. A…