Baku Kitchen! An independent reference of traditional food

rice

502 dishes.

Bubur AyamBubur AyamChicken rice porridge with crullers, soy sauce and sambalBubur PedasBubur PedasToasted rice and coconut porridge with many herbs and vegetables, served at RamadanBudaatai KhuurgaBudaatai KhuurgaHomestyle fried rice with mutton and vegetablesBull negreBull negreFat blood sausage of pork and rice, sliced cold or fried.Burong IsdaBurong IsdaRice and fish fermented together until sour and pink, sautéed before eatingCaldo de mancarraCaldo de mancarrachicken simmered in thick roasted-peanut sauce, served over riceCaldouCaldoulight Casamance stew of fresh fish, lemon and okra over riceCanja de galinhaCanja de galinhaChicken simmered with rice and lemon into a light restorative soupCarrot CakeCarrot CakeFried radish-cake cubes with egg, in black or white styleCasadoCasadoLunch plate of rice, beans, plantain, salad, and a proteinCasamientoCasamientoRice and beans fried together, everyday stapleCencalukCencalukTiny shrimp fermented whole in salt and rice, served with lime, chilli and shallotCendolCendolPandan jelly noodles in iced coconut milk and gula melakaCha GioCha GioCrisp fried spring rolls wrapped in lettuce and dipped in nuoc chamChamporadoChamporadoChocolate rice porridge eaten with salted dried fish on the sideChatamariChatamariNewari rice-flour crepe topped with minced meat and eggChatpateChatpatePuffed rice tossed with noodles, lime, chilli and raw onion, mixed to orderCheck riceCheck ricerice cooked flecked with greens, eaten under graviesChelow kababChelow kababsaffron buttered rice with charcoal kababs and grilled tomato; national dishChewi kongChewi kongCatfish stewed with cabbage, carrot and cassava, served over riceChhaangChhaangMilky, tart beer brewed from millet or rice, often drunk warm in winterChiayi Turkey RiceChiayi Turkey RiceShredded turkey over rice with schmaltz and pickled radish, Chiayi's civic dishChicha de arroz con piñaChicha de arroz con piñaCold drink of ground rice, pineapple and cinnamon, thick and sweetChicha venezolanaChicha venezolanaThick sweet rice-and-milk drink served over ice with cinnamonChifrijoChifrijoBar bowl of rice, beans, chicharrón, pico de galloChinbatChinbatVegetables soured in brine and rice wash, eaten as a sharp side dishChitoi PithaChitoi PithaPlain steamed rice cakes from a loose fermented batter, eaten with fiery bhortaChoilaChoilaSpicy grilled buffalo meat with mustard oil, timur and beaten riceChukuchukChukuchukWarm rice balls rolled in fresh grated coconutChwee KuehChwee KuehSteamed rice cakes topped with salty preserved radish and chilliCiorbă de perișoareCiorbă de perișoaremeatball soup soured with fermented bran, finished with lovageCom HenCom HenCold rice with tiny river clams, herbs, crackling and clam brothCom TamCom TamSaigon broken rice with grilled pork chop, egg and pork skinCongeeCongeeSlow-simmered rice porridge topped with century egg, pork or picklesCook-up riceCook-up riceOne-pot rice, black-eyed peas and meats in coconut milkCoto MakassarCoto MakassarBeef and offal soup thickened with ground peanuts and rice water, eaten with ketupat

  • Arancini

    Sicilian fried rice balls stuffed with ragù, mozzarella. Ready in 45 min prep and 40 min cooking. 12 arancini. A…

  • Ara

    Homemade distilled spirit of fermented rice, maize or wheat. Ready in none prep and none cooking. Not made at home;…

  • Arroz de marisco

    Brothy tomato rice loaded with shellfish. Ready in 40 min prep and 50 min cooking. 6 servings. A main recipe…

  • Arroz de coco

    Rice cooked in coconut milk until creamy, served with grilled fish. Ready in 10 minutes prep and 30 minutes cooking.…

  • Arroz con guandú

    Coconut rice with pigeon peas, a holiday staple. Ready in 20 minutes prep and 45 minutes cooking. Serves 8. A…

  • Arroz con leche

    Creamy cinnamon rice pudding. Ready in 10 min prep and 50 min cooking. 6 servings. A dessert recipe from Costa…

  • Arroz con pato

    Duck rice tinted green with coriander and dark beer, northern classic. Ready in 40 minutes prep and 1 hour 30…

  • Arroz con pollo

    Celebration rice with shredded chicken and vegetables. Ready in 30 min prep and 1 hr cooking. 8 servings. A main…

  • Arroz atollado

    Soupy rice cooked with pork, chicken, potato and coriander. Ready in 25 min prep and 1 hr 10 min cooking.…

  • Arroz Caldo

    Ginger rice porridge with chicken, safflower and fried garlic. Ready in 15 min prep and 50 min cooking. 4 servings.…