clove
402 dishes.
KrampampuliRum burned over sugar and dried fruit in a darkened room, ladled hot.
Kuchmachichicken or pork offal cooked with walnuts, wine and pomegranate seedscocktailKuhano vinoRed wine mulled with cinnamon, cloves and orange, poured at winter stalls.mainKukul Mas CurryChicken curry in roasted spice and coconut gravydrinkKunu zakiChilled spiced millet gruel, tangy and thin, drunk by the tumblerdrinkKunun ayaSweet milky drink of ground tiger nuts with dates and gingerdrinkKunun gyadaCreamy millet and groundnut drink, thin enough to drink from a bowldrinkKunun zakilightly fermented millet drink spiced with ginger and tamarind, served coldcocktailKuvano vinoRed wine simmered with sugar, cloves and citrus, served hot.fermented & pickledKvashanyya agurkiCucumbers fermented in brine with dill, horseradish and oak leaves.
LablabiHot chickpeas in cumin broth, ladled into bowls on cold evenings.mainLampraisDutch Burgher packet of rice, curries and frikkadel baked in banana leaf
LamuginChilled millet-flour drink sharp with ginger and cloves, sold in sachets
Lanzhou Beef Noodle SoupHand-pulled noodles in clear beef broth with radish, chili oil and cilantro
Lapis LegitDense spiced butter cake built up layer by layer under a grill, eighteen or more deep
LebkuchenSpiced honey gingerbread from Nuremberg's Christmas markets.cocktailLeche de burraWarm milk beaten with sugar, spices and cane spirit, drunk in the Andes
Lechón asadoMojo-marinated pork slow-roasted for family gatherings
Linzer torteSpiced nut pastry with redcurrant jam under a lattice top
Lyutenitsapepper-tomato relish spread thickly on bread
MabíFizzy, bitter drink fermented from tree bark with sugar and spices
Machboosspiced rice with chicken or fish and dried limestreet foodMagenbrotChocolate-glazed spiced gingerbread pieces sold by the bag at fairs
Magroodfried semolina and date pastries soaked in honeymainMajboosspiced rice with chicken, lamb or fish and dried limefermented & pickledMakdoussmall aubergines stuffed with walnut and red pepper, preserved in olive oil
Makroudsemolina diamonds stuffed with date paste, fried and dipped in honeydessertMakroudhKairouan's date-filled semolina diamonds, fried and soaked in honeymainMandilamb and rice smoked in underground tandoor pit; Hadhramaut origin
ManicouSmoked opossum stewed with rum, cloves and herbs
Maqlubaflipped rice-vegetable-chicken pot, Friday family centerpiecesoup & stewMarka hlowaSweet lamb stew with quince, prunes or dried fruit and cinnamonfermented & pickledMarynavanyya hrybyForest mushrooms preserved in vinegar brine with peppercorns and bay.
Masala ChaiMilky black tea boiled with ginger and warming spicesmainMashuaispit-roasted kingfish served with lemon ricemainMassaman CurryMild Muslim-influenced curry with beef, potato, peanuts and warm spices-
Gløgg
Hot spiced red wine with raisins, almonds and a shot of spirit. Ready in 20 min prep and 20 min…
-
Vindaloo
Goan pork stewed in vinegar, garlic and Kashmiri chilli, sharp and dark red. Ready in 30 minutes prep and 1…
-
Turshu
Vegetables and fruit pickled in vinegar and set out beside pilaf. Ready in 40 minutes prep and 10 minutes cooking.…
-
Agua dulce
Hot drink of dissolved raw cane sugar. Ready in 5 min prep and 15 min cooking. 4 cups. A drink…
-
Agashe
Skewered meat crusted in peanut-chili spice, grilled. Ready in 25 min prep and 15 min cooking. 6 skewers. A street…