Baku Kitchen! An independent reference of traditional food

cabbage

127 dishes.

  • Grünkohl mit Pinkel

    Stewed kale with smoked grain sausage, eaten after the first frost. Ready in 40 minutes prep and 2 hours cooking.…

  • Gyin Thoke

    Shredded pickled ginger tossed with sesame, fried beans, cabbage and lime. Ready in 25 minutes prep and 10 minutes cooking.…

  • Hapukapsas

    Salt-fermented cabbage stewed with pork for the Christmas table. Ready in 40 min prep and 1 hour 30 minutes cooking.…

  • Hapankaali

    Salt-fermented cabbage stewed with pork through the winter. Ready in 40 min prep and 2 hours cooking. Fills a 5-litre…

  • Holubtsi

    Cabbage rolls of rice and meat in tomato sauce. Ready in 1 hr prep and 2 hr cooking. About 14…

  • Hsinchu Rice Noodles

    Fine rice vermicelli stir-fried with pork, dried shrimp and shredded cabbage. Ready in 30 minutes prep and 20 minutes cooking.…

  • Island Cabbage

    Broad tender hibiscus-family leaves boiled in coconut milk. Ready in 20 minutes prep and 25 minutes cooking. Serves 6. A…

  • Japrak

    Vine or sour cabbage leaves rolled around rice and minced meat. Ready in 1 hr prep and 1 hr 30…

  • Jiggs dinner

    Boiled salt beef with cabbage, root vegetables and a cloth-boiled pease pudding. Ready in 30 min prep and 3 hr…

  • Jota

    Sauerkraut, bean and potato stew with smoked pork. Ready in 20 min prep and 2 hours 30 min cooking. 6…