butter
354 dishes.
MarillenknödelApricots inside potato dough, rolled in buttered crumbs.cheese & dairyMazeClotted cream skimmed from boiled milk, spooned over peppers and cornbread.
MedialunasSmall glazed croissants, sweeter and denser; café breakfast with coffee
MelonpanSoft bun under a crisp cookie crust scored into a melon pattern.
Mesfoufsweet steamed couscous with raisins, dates and butter, eaten before dawnbread & pastryMishaltatLayered buttery flatbread stretched paper-thin, folded and baked, eaten with honey.bread & pastryMsemenflaky square pan-fried flatbread, eaten with honey or stuffed savourycharcuterie & curedMuqmadCubes of camel or beef dried hard, fried and stored submerged in ghee
MustikkapiirakkaBilberry pie eaten with cold milk or vanilla sauce.
Mysore PakFudgy gram-flour sweet drenched in ghee, cut into porous golden squares
NaanSoft leavened tandoor bread, often brushed with butter or garlicdessertNammourasemolina cake soaked in syrup, cut into diamonds with an almond on eachbread & pastryNan KhataiCrumbly cardamom shortbread biscuits, pale and cracked on top, dunked in tea
Nan-e nokhodchiClover-shaped chickpea flour cookies that dissolve on the tongue, scented with cardamom.
Nanaimo barNo-bake layers of chocolate, custard cream, and coconut-crumb basedessertNapoleon cakeMany puff pastry layers with custard cream, softened overnight.dessertNapolitaineshortbread sandwich with jam under pink icing
Niter kibbehSpiced clarified butter perfumed with korarima and besobela, the base of most watcheese & dairyObatzdaBeer garden spread of ripe camembert mashed with butter, paprika and onion.charcuterie & curedOdkacsun-dried meat jerky preserved in spiced ghee, traveler's foodsalad & sideOmajovagiant termite-mound mushrooms sautéed in butter, rainy-season delicacy
Oznei HamanTriangular filled cookies with poppy seed, chocolate or date, eaten at Purim.bread & pastryPan chutaLarge sweet anise bread baked in wood ovens in the Cusco valley
Pan cubanoLong airy white loaf with a thin crust, used for Cuban sandwichesbread & pastryPan de muertoSugar-dusted orange-scented loaf topped with dough bones, for Day of the Dead
Pan dulceDomed Christmas bread studded with candied fruit and nutsbread & pastryPandesalSoft slightly sweet bread rolls coated in breadcrumbs, bought hot at dawn
Panettonetall candied-fruit Christmas bread from Milan
PanrkhashStale lavash layered with cheese and butter, baked until soft and stringy.bread & pastryParaoa ParaiPuffy Maori fry bread torn hot and spread with butter and golden syrupdessertParené buchtySteamed jam-filled yeast buns with cocoa and butter.
PastafrolaShort pastry tart filled with quince or sweet potato paste, latticedbread & pastryPasteiCreole pot pie of chicken, peas and carrots in flaky crustbread & pastryPatirflaky layered tandoor bread enriched with fat, baked for guests-
Potato bread
Flat potato farls griddled then fried, part of an Ulster fry. Ready in 20 min prep and 15 min cooking.…
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Vínarterta
Layered cake with prune filling, cut in thin slices with coffee. Ready in 1 hour prep and 40 minutes cooking.…
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Achiras
Crisp cheese biscuits made from achira arrowroot starch, eaten with coffee. Ready in 25 min prep and 20 min cooking.…
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Agaran
Thick camel cream skimmed off fermenting chal. A cheese & dairy recipe from Turkmenistan.
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Æbleskiver
Sphere pancake puffs with jam and icing sugar, December treat. Ready in 20 min prep and 25 min cooking. About…
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Aloo Paratha
Griddled flatbread stuffed with spiced potato, served with curd and pickle. Ready in 40 minutes prep and 25 minutes cooking.…
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Arepa de choclo
Sweet young-corn arepa griddled and folded around melting white cheese. Ready in 20 minutes prep and 20 minutes cooking. 6…