Baku Kitchen! An independent reference of traditional food

baked

774 dishes.

Macaroni pieMacaroni pieBaked macaroni-cheddar casserole, Bajan comfort foodMacsharoMacsharoGround rice and coconut batter baked into a soft sweet cakeMadaricaMadaricaMany thin pastry sheets layered with dark chocolate cream, glazed on top.MagenbrotMagenbrotChocolate-glazed spiced gingerbread pieces sold by the bag at fairsMahrMahrPit-fermented breadfruit preserved for months, then baked before eatingMakai ki RotiMakai ki RotiCoarse maize flatbread patted by hand, cooked on a griddle with butterMakaronia tou fournouMakaronia tou fournouCypriot baked pasta with mince and halloumi béchamelMakaronilaatikkoMakaronilaatikkoHomey macaroni-beef casserole bound with egg milk.MakivnykMakivnykyeast roll spiralled with sweet ground poppy seedMakmouraMakmouralayered dough pie packed with onions, sumac and chicken, from AjlounMakowiecMakowiecPoppy-seed swirl loaf with raisins and icing, Christmas.MalawahMalawahflaky layered flatbread from the clay ovenMaloojMaloojThick soft round bread baked against the wall of a clay mofa oven.Malu PaanMalu PaanSoft bun stuffed with spiced fish and potato, sold from tuk-tuk bakeriesMalva puddingMalva puddingsticky apricot sponge drenched in warm cream sauceMämmiMämmiSlow-baked malted rye Easter porridge with cream, sugar.ManakishManakishbreakfast flatbread smeared with za'atar-oil or cheese, folded hotMantiaMantiatiny baked meat dumplings with garlic yoghurt, Prizren specialtyMaritozzoMaritozzosoft sweet bun split and filled with whipped creamMarquesoteMarquesoteLight cornstarch and egg sponge cake eaten with morning coffeeMarraquetaMarraquetaCrackly-crusted double bread roll, the national daily loafMarraqueta paceñaMarraqueta paceñaCrusty twin roll of La Paz, eaten hot with cheese or apiMasiMasiBreadfruit fermented in leaf-lined pits; sour dough baked into dense cakes.Masi SamoaMasi SamoaCrumbly coconut shortbread biscuit, dry and lightly sweet; dunked in koko.MasroshiMasroshiFlatbread stuffed with tuna, coconut, onion and chilli, griddled until charredMassiniMassiniSponge layered with cream and topped with burnt-sugar custardMatnakashMatnakashSoft oval loaf marked with deep finger-drawn ridges across the top.MattentaartMattentaartPuff pastry tartlet filled with curdled milk matten and eggMatzahMatzahflat unleavened cracker baked fast, eaten through the week of PassoverMeat PieMeat PieFlaky hand-held pie of minced beef and gravy, doused with tomato sauceMeat pieMeat pieSmall pastry cups filled with seasoned minced beef and gravyMedialunasMedialunasSmall glazed croissants, sweeter and denser; café breakfast with coffeeMedivnykMedivnykDark spiced honey cake, layered with sour cream, moist and dense.MedovikMedovikmany thin honey layers with sour-cream frostingMedovníkMedovníkLayered honey cake with sour cream filling, soft and spiced.MedovníkyMedovníkySoft honey gingerbread iced with fine white piping at Christmas

  • Chipa piru

    Thin crunchy sticks of cassava-starch and cheese dough. Ready in 30 minutes prep and 30 minutes cooking. About 40 sticks.…

  • Chimodho

    Rustic baked cornmeal bread, also called mupotohayi. Ready in 20 minutes prep and 50 minutes cooking. One loaf, 10 slices.…

  • Chocolate chip cookie

    Chewy butter cookie studded with chocolate chips. Ready in 20 min prep and 12 min cooking. 18 large cookies. A…

  • Chlebíčky

    Open party sandwiches piled with potato salad, ham, egg. Ready in 45 min prep and 20 min cooking. 12 open…

  • Cholera

    Valais pie filled with potato, apple, leek, cheese and bacon. Ready in 40 min prep and 1 hr cooking. 1…

  • Clotted cream

    Thick scalded cream with a golden crust, spread on scones beneath jam. Ready in 10 min prep and 12 hours…

  • Ciambelline al vino

    Small crunchy wine and anise rings, dunked in a glass at the end of a meal. Ready in 25 min…

  • Ciambella romagnola

    Dense lemon-scented ring cake dunked in sweet wine after dinner. Ready in 20 min prep and 40 min cooking. 1…

  • Coconut bake

    Rich coconut bread baked in a heavy pot, split and filled at breakfast. Ready in 30 minutes prep and 40…

  • Coco bread

    Soft folded coconut milk bread, wrapped around a hot patty. Ready in 20 min prep and 15 min cooking. 8…