garlic
316 dishes.
A PingWhole tarantulas fried with garlic and salt until crisp outside and soft insidesoup & stewAçorda alentejanagarlic-coriander bread soup topped with poached egg
AdoboChicken or pork braised in vinegar, soy, garlic and baysauce & condimentAi ManasFiery crushed-chili condiment spooned onto everything
Ajikafiery Abkhazian-Megrelian paste of chili, garlic and spices
Ajvarroasted red-pepper relish made each autumncharcuterie & curedAlheiragarlicky bread-and-game sausage, fried with egg and friessoup & stewAljottagarlicky fish soup with rice, marjoram, lemonsnackAmêijoas à Bulhão Patoclams in garlic, cilantro and white winesauce & condimentAnchoiadePounded salted anchovy with garlic and olive oil, spread on bread or raw vegetables.street foodAnticuchosGrilled beef-heart skewers marinated in ají panca, evening cartssoup & stewArroz CaldoGinger rice porridge with chicken, safflower and fried garlic
AshakLeek-filled dumplings under garlic yogurt and spiced meat sauce
Ayam GorengTurmeric-galangal marinated chicken fried until deeply golden
Baba ghanoushsmoky charred eggplant mashed with tahini and lemon
Badenjan BuraniFried eggplant slices layered with garlicky yoghurt and dried mint
Badrijani nigvzitfried eggplant rolls stuffed with walnut paste
Bagna caudaHot anchovy and garlic dip in cream, shared with boiled vegetables
Bai Sach ChroukCharcoal-grilled pork over broken rice with pickles
Bajan seasoningGreen paste of marjoram, thyme, parsley, onion and hot pepper rubbed into meat and fish
Bajiyablack-eyed pea fritters spiced with garlic and chilisoup & stewBak Kut TehPork ribs simmered in dark herbal broth, Klang specialtysalad & sideBakoulacooked mallow-leaf salad with preserved lemon, olives, garlic and paprika
BaksoSpringy beef meatball soup with noodles, sold from cartssauce & condimentBalachaungCrispy fried dried-shrimp, garlic and chili relish for rice
BalilaWarm chickpeas dressed with lemon, garlic, cumin and olive oil.
Bannann pezeTwice-fried flattened plantain slices
BasashiRaw horse meat sliced thin with ginger, garlic and sweet soycharcuterie & curedBastirmaair-dried beef under a thick fenugreek-garlic crust, fried with eggscharcuterie & curedBasturmaair-dried beef coated in fenugreek-garlic paste, sliced paper-thin
Batata harracubed potatoes fried with garlic, coriander and chilisoup & stewBatchoyPork offal and noodle soup topped with crushed chicharon and fried garlic
Bazhecold walnut sauce loosened with water, garlic, coriander and marigoldsnackBebbuxLand snails simmered with garlic, mint and wine, picked out with a pin.fermented & pickledBerenjenas en escabecheAubergine strips preserved in vinegar, oil, garlic and oreganostreet foodBifanathin garlic-marinated pork cutlets in a soft roll-
Tarator
Tahini loosened with lemon, garlic and water, poured over fish and falafel. Ready in 10 min prep and none cooking.…
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Langoš
Deep-fried dough disc rubbed with garlic, topped with cheese and ketchup. Ready in 20 min prep and 20 min cooking.…
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Vindaloo
Goan pork stewed in vinegar, garlic and Kashmiri chilli, sharp and dark red. Ready in 30 minutes prep and 1…
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Tursu
Vegetables brined with garlic and vinegar; the sour juice drunk from glasses. A fermented & pickled recipe from Turkey.
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Taktouka
Cooked salad of roasted green peppers and tomatoes, scooped with bread. Ready in 20 minutes prep and 40 minutes cooking.…
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A Ping
Whole tarantulas fried with garlic and salt until crisp outside and soft inside. Ready in 20 minutes prep and 15…