Baku Kitchen! An independent reference of traditional food

flour

1,094 dishes.

PepparkakorPepparkakorThin snapping ginger biscuits cut into hearts, pigs and starsPepper BunPepper BunPeppery pork and spring onion bun slapped onto a clay-oven wall and baked crispPescado fritoPescado fritoWhole fried fish with patacones at beach fondasPetullaPetullafried dough served with honey, feta or jamPetulla me mjaltePetulla me mjalteFried dough puffs served hot with honey and fresh cheese.PholouriePholourieFried split-pea dough balls dipped in mango sourPiadinaPiadinaRomagna flatbread folded with squacquerone, prosciutto, arugulaPicaronesPicaronesSquash and sweet-potato doughnut rings drenched in chancaca syrupPie and mashPie and mashMinced beef pie with mashed potato and green parsley liquorPie FloaterPie FloaterMeat pie capsized in a bowl of thick green pea soup with tomato saucePierniki toruńskiePierniki toruńskieSpiced honey gingerbread pressed in carved moulds, sometimes glazedPierogiPierogiHalf-moon dumplings: potato-cheese ruskie, meat, cabbage, or berries.Pine tartPine tartTriangular pastry filled with sweet cooked pineapplePineapple CakePineapple CakeButtery shortbread cube filled with pineapple jam, favorite souvenirPío quintoPío quintoRum-soaked sponge cake layered with custard and dusted with cinnamonPiparkoogidPiparkoogidThin spiced gingerbread cut into shapes and iced at ChristmasPiparkūkasPiparkūkasVery thin snapping spiced biscuits baked all through AdventPīrāgiPīrāgiCrescent yeast buns stuffed with smoked bacon and onion.PiroshkiPiroshkiFried buns stuffed with minced mutton, potato or cabbage; sold from kiosks.PirozhkiPirozhkisoft buns stuffed with cabbage, potato, meat or applePirukadPirukadLittle baked buns filled with meat, cabbage, or carrot.Pisang GorengPisang GorengBattered fried bananas eaten hot from street vendorsPishmePishmediamond-shaped fried dough, holiday and guest offeringPismaniyePismaniyeFine threads of pulled flour-and-sugar floss, eaten by the handful with tea.PispiliPispilicornbread baked with leeks, spinach and fresh gjizë curdPissaladièrePissaladièrecaramelised onion tart with anchovies and olivesPizza al taglioPizza al taglioRectangular pizza baked in trays, cut with scissors and sold by weight.Pizza MargheritaPizza MargheritaNeapolitan wood-fired pizza with tomato, mozzarella, basilPlăcintăPlăcintăfilled pastry with apple, sweet cheese or pumpkinPlăcintePlăcinteflat round pies filled with brânză, potato, cabbage or cherriesPlacki ziemniaczanePlacki ziemniaczaneFried potato pancakes with sour cream or goulash sauce.Plantain tartPlantain tartHalf-moon pastry filled with spiced sweet plantain, often stained redPlokkfiskurPlokkfiskurComforting mash of cod, potatoes, onions in white sauce.PloyesPloyesThin buckwheat pancakes cooked on one side only, rolled with butterPo’ boyPo’ boyLong crusty loaf packed with fried shrimp, oysters or roast beef, dressedPoffertjesPoffertjesTiny puffed pancakes with butter and icing sugar.

  • Danbing

    Rolled egg crepe griddled with spring onions, breakfast-shop staple with soy-chili sauce. Ready in 15 min prep and 15 min…

  • Daktyla

    Finger-shaped pastries filled with almond and cinnamon, fried and syruped. Ready in 40 min prep and 30 min cooking. 24…

  • Debla

    Ribbons of dough fried into rose shapes, dipped in honey and sesame. Ready in 45 min prep and 45 min…

  • Darabeel

    Rolled crepes with cardamom and saffron sugar. Ready in 40 minutes prep and 25 minutes cooking. About 20 rolls. A…

  • Danwake

    Bean-flour dumplings boiled, then tossed with oil, pepper and grated cassava. Ready in 25 min prep and 30 min cooking.…

  • Dhalpuri

    Soft flatbread filled with seasoned ground split peas, used to wrap curry. Ready in 40 min prep and 30 min…

  • Dhonkeyo Kajuru

    Ripe banana mashed with rice flour and coconut, then deep-fried into golden fritters. Ready in 20 minutes prep and 20…

  • Dhal puri

    Split-pea-stuffed flatbread wrapped around curries. Ready in 1 hr prep and 40 min cooking. 8 breads. A bread & pastry…

  • Demikát

    Bryndza sheep-cheese soup poured over croutons. Ready in 15 minutes prep and 25 minutes cooking. Serves 4. A soup &…

  • Deruny

    Potato pancakes with sour cream or mushroom sauce. Ready in 20 min prep and 25 min cooking. 16 pancakes. A…