cream
558 dishes.
Black Forest cakeChocolate sponge with cherries, kirsch, and whipped cream.
Blanquette de veauVeal simmered in white cream sauce with mushrooms and rice.dessertBled cream cakevanilla custard and cream between crisp pastry, Lake Bled iconbreakfastBlinithin pancakes with butter, smetana or caviar; Maslenitsa stapledessertBløtkakeLayered sponge soaked in juice with cream, fruit and small flagssalad & sideBoiled TapiocaBoiled cassava root, the everyday starch beside fish and crab
Boller i karryPork meatballs in a mild curry sauce over ricebread & pastryBoortsogFried dough pieces eaten with butter, sugar or dipped in milk teadessertBoozastretchy pounded mastic ice cream rolled in pistachiossoup & stewBorschtbeet soup with beef, cabbage, dollop of smetanadessertBossche bolFist-sized cream-filled choux ball fully coated in dark chocolatesoup & stewBouneschluppGreen bean soup with potatoes, bacon, and Mettwurst sausage.sauce & condimentBourbon vanillaCured black vanilla pods, oily and fragrant, the island's most famous exportsalad & sideBrakGiant swamp taro, dense and slightly itchy; long-boiled and served in slices.
BramboračkaRustic potato soup with forest mushrooms and marjoram.mainBrandaminciumwhipped salt cod and potato purée eaten on meatless days
Brunede kartoflerPotatoes caramelised in butter and sugar for Christmas dinner.cheese & dairyBrunostSweet caramel-brown whey cheese shaved onto bread and waffles.
Brussels waffleLight rectangular yeast waffle dusted with sugar or piled with cream.mainBryndzové haluškyPotato dumplings in tangy bryndza sheep cheese, crowned with bacon.mainBryndzové pirohyHalf-moon dumplings filled with bryndza, bacon butter.
BucnicaFilo pie of grated pumpkin and fresh cheese, cut in squares.
BukstiņputraBarley and potato porridge mashed with fried bacon and onion
BulbianikiGrated potato dumplings stuffed with meat or mushrooms, boiled or baked.mainBulzgrilled polenta balls stuffed with cheese, butterdessertBunuelos de vientoHollow choux fritters filled with cream, custard or chocolate.
Bunyols de QuaresmaSmall round Lenten fritters, sugared or filled with cream.
Burekcoiled hand-stretched phyllo filled with minced meat
Butter ChickenTandoori chicken in silky tomato-butter-cream gravy, Delhi classic
BwiroFermented breadfruit paste wrapped in leaves and baked, festive stapledrinkCa Phe Cot DuaRobusta coffee blended with frozen coconut milk into an icy slushdrinkCa Phe MuoiFilter coffee over a salted whipped-cream topping, stirred before drinkingmainCapeletis a la CarusoFilled pasta in a cream sauce with ham, mushrooms and cheesemainCapunsSpätzle dough with dried meat wrapped in chard leaves, simmered in milk
Carrageen moss puddingLight milk pudding set with boiled seaweed, served with cream.-
Aibika in Coconut Milk
Slippery native greens simmered in rich coconut cream. Ready in 15 minutes prep and 20 minutes cooking. Serves 4. A…
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Aigir
Fish and greens baked in coconut cream with hot stones inside banana leaves. Ready in 45 minutes prep and 30…
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Älplermagronen
Alpine macaroni-potato-cheese bake served with applesauce. Ready in 20 min prep and 35 min cooking. 4 servings. A main recipe…
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Alivenci
Cornmeal and cheese cakes baked with dill and sour cream. Ready in 25 min prep and 45 min cooking. 8…
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Arepa de huevo
Fried maize arepa split, filled with a whole egg, then fried again. Ready in 30 minutes prep and 25 minutes…
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Areeka
Mashed dates and crumbled bread bound with ghee, topped with cream and honey. Ready in 20 minutes prep and 10…
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Aprapransa
Roasted corn flour stirred into palm soup with crab and beef. Ready in 25 min prep and 1 hr cooking.…
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Ärtsoppa
Yellow pea soup with pork on Thursdays, then pancakes. Ready in 20 minutes prep and 2 hours cooking. Serves 8.…
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Ayam Percik
Kelantan grilled chicken basted in coconut-chili gravy. Ready in 40 minutes prep and 50 minutes cooking. Serves 6. A main…
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Baby Guinness
Coffee liqueur shot floated with Irish cream to look like a pint. 2 min to prepare. 1 shot. A cocktail…