Baku Kitchen! An independent reference of traditional food

brown sugar

325 dishes.

Fresco de chanWater with swollen chia seeds, lime and panela, drunk very coldGado-GadoBlanched vegetables, tofu, tempeh and egg under peanut dressingsoup & stewGaeng SomSour orange curry of fish and vegetables, sharp with tamarind and no coconutmainGalbiMarinated beef short ribs grilled over charcoalGallo en chichaRooster braised in fermented corn drink with panelaGemerehomemade ginger beer served at celebrationsGibnutStewed lowland paca, dark gamey bush meat with recado and riceGinger beerSharp homemade drink of pounded fresh ginger, lime and sugarGizzadaPinch-crust tart filled with spiced grated coconutstreet foodGol GappayCrisp hollow shells filled with spiced potato and sour tamarind waterGolden GaytimeToffee and vanilla ice cream bar coated in chocolate and biscuit crumbs.bread & pastryGolfeadoSticky papelón-cinnamon bun topped with salty cheesemainGreen CurryCoconut curry of green chili paste, chicken and Thai basilGuayusaAmazonian holly leaf brewed as a caffeinated tea, drunk before dawnGudegYogyakarta young jackfruit stewed sweet in coconut milk and palm sugarmainHallacaChristmas corn-dough parcels of beef, pork, olives, raisins in banana leavesdessertHangopButtermilk or yoghurt drained in cloth to a thick creamHjónabandssælaOat and rhubarb jam slice baked in a tin and cut into squaresstreet foodHotteokGriddled dough pockets oozing brown sugar, cinnamon and nuts, winter treatHræringurSkyr stirred into oat porridge and eaten with milk and sugarmainIkan BakarBanana-leaf grilled fish slathered with sambalmainIkan SabukoGrilled mackerel with tamarind marinade, basil and capsicumIrish apple cakeSpiced apple cake served warm with custard.Irish coffeeHot coffee, Irish whiskey, sugar, floated cream.street foodIsawCharcoal-grilled chicken intestine skewers dipped in spiced vinegardessertIzaquenteFestive pudding of African breadnut seeds with palm oil and spicesJalaoBall of grated coconut boiled with molasses or honey until stickyJamaican Christmas cakeBlack cake of dried fruit steeped for months in rum and portJamuHerbal tonics of turmeric, ginger and tamarind, sold bottledJeow BongSweet-spicy Luang Prabang chili paste with buffalo skinJerk chickenChicken in scotch bonnet-allspice marinade, smoked over pimento woodJerk porkPork rubbed with pimento and scotch bonnet, smoked slowly over pimento woodmainJokbalPig trotters braised glossy in soy, ginger and spices, sliced with shrimp sauceKacha GollaLoose, crumbly fresh-cheese sweet eaten with a spoon rather than shapedstreet foodKai YangIsan grilled chicken with sticky rice and jaew dipping saucedrinkKapeng BarakoStrong, smoky liberica coffee brewed dark and drunk with sugar

  • Banana Cue

    Saba bananas deep-fried in caramelising brown sugar and threaded on sticks. Ready in 10 min prep and 20 min cooking.…

  • Bandrek

    Hot ginger drink with palm sugar, cinnamon, clove and sometimes coconut shreds. Ready in 10 min prep and 20 min…

  • Barmbrack

    Sweet fruit loaf hiding charms at Halloween. Ready in 20 min prep and 1 hr 15 min cooking. 1 large…

  • Batagor

    Fried fish and tofu dumplings cut up and drowned in peanut sauce. Ready in 40 min prep and 25 min…

  • Bel Sharbat

    Wood apple pulp beaten with water, sugar and ice into a fragrant cooler. Ready in 20 minutes prep and none…

  • Bein Mont

    Sticky rice pancake with jaggery, coconut and poppy seed, cooked over coals. Ready in 20 min prep and 40 min…

  • Beef and Guinness stew

    Beef braised in stout with root vegetables. Ready in 30 minutes prep and 3 hours cooking. Serves 6. A soup…

  • Beef Rendang

    Beef slow-cooked dry in coconut and spices for festive days. Ready in 40 min prep and 4 hr cooking. 6…

  • Betamax

    Cubes of set chicken blood grilled on skewers and brushed with sauce. Ready in 20 min prep and 15 min…

  • Benny cake

    Chewy sesame and molasses candy sold in small squares. Ready in 15 minutes prep and 25 minutes cooking. About 24…