baked
774 dishes.
Tea breadSoft, faintly sweet white loaf torn open for tea, eggs or margarine
Tennis rollSlightly sweet soft bread roll, split and eaten with cheese
Tepsi baytinijantray of fried aubergine, meatballs, potato and tomato baked togethermainTesti kebabimeat and vegetables slow-cooked in a sealed clay jug, cracked open at the table
TikvenikFilo pastry coil filled with grated pumpkin, walnut and cinnamon.
Tim TamChocolate-coated biscuit sandwich with cream filling, sucked as a straw through coffeemainTimpanabaked macaroni and meat pie encased in pastry
Tiropitaflaky cheese-filled phyllo pastry
Tlitlirice-shaped pasta baked with chicken, chickpeas and cinnamon; a Constantine wedding dishmainToad in the holeSausages baked into Yorkshire pudding batter, with gravy.dessertTompouceTwo sheets of puff pastry with cream between and pink icing on top.
Torta chilenaMany thin pastry layers stacked with dulce de leche between them
Torta de mil hojasMany thin pastry layers stacked with manjar and cut into squares
Torta de yemaEgg-yolk sponge soaked in sweet syrup, eaten in small squares
TotoSmall dense coconut cake, spiced and cut in squaresdessertToucinho do ceuDense almond and egg-yolk cake, once enriched with lard as its name implies.dessertTourte de blettessweet pie of chard leaves with raisins, pine nuts and apple
TourtièreSpiced pork and beef pie, a Quebecois Christmas traditionstreet foodTrapizzinoTriangular pizza-bread pocket stuffed with Roman stews like oxtail or tripe.dessertTres leches cakeSponge soaked in three milks with whipped topping
Trileçethree-milk sponge with caramel top, wildly popular
TsourekiBraided sweet bread scented with mahlepi and mastic, often with a red egg.
Ttavaslamb, rice, tomato and cumin baked slowly in a clay potmainTurli tavamixed meat and vegetable casserole baked slowlydessertTurrón de Doña PepaAnise shortbread bars glazed with fruit syrup, October procession sweetmainUhmwEarth oven of hot stones baking pig, taro, yam and breadfruit.mainUmuAbove-ground oven of hot volcanic stones cooking pork, taro and fish.cheese & dairyVacherin Mont-d’OrWinter cheese in a spruce band, eaten warmed and scooped with a spoon.dessertVanilicelittle vanilla-walnut cookies sandwiched with jam
Vanilla SliceThick custard set between puff pastry sheets under passionfruit icing.
VanillekipferlVanilla-almond crescent cookies baked at Christmas.
VánočkaBraided sweet Christmas bread with raisins and almonds
VastlakukkelWhipped-cream bun for Shrove Tuesday, after bean soup.bread & pastryVatrushkaRound bun with a well of sweetened tvorog curd in the centre.mainVėdaraiPotato sausage: intestines stuffed with grated potato, baked.
Vegemite on ToastButtered toast scraped with salty yeast-extract spread, childhood breakfast icon-
Gnocchi alla romana
Baked semolina rounds with butter and Parmesan. Ready in 25 min prep and 35 min cooking. 6 servings. A main…
-
Golfeado
Sticky papelón-cinnamon bun topped with salty cheese. Ready in 45 minutes prep and 30 minutes cooking. About 12 buns. A…
-
Gratin dauphinois
Sliced potatoes baked slowly in cream and garlic until soft. Ready in 20 min prep and 1 hr 25 min…
-
Guaguas de pan
Sweet bread shaped like swaddled babies, filled with jam. Ready in 40 min prep and 25 min cooking. About 10.…
-
Grybukai
Spiced biscuits shaped and glazed to look like little mushrooms. Ready in 1 hour 30 minutes prep and 20 minutes…
-
Gyeranppang
Sweet oblong bread baked with a whole egg on top; winter cart snack. Ready in 15 min prep and 22…
-
Gurasa
Thick soft wheat flatbread baked on a clay plate, torn into stews. Ready in 10 min prep and 40 min…
-
Hagelslag
Chocolate sprinkles on buttered bread, a national habit. 2 min to prepare. 1 slice. A breakfast recipe from Netherlands.
-
Gyuvech
Slow oven stew named after its earthenware dish. Ready in 30 min prep and 2 hr 20 min cooking. 6…
-
Hallulla
Flat round wheat roll, the everyday bread beside marraqueta. Ready in 20 min prep and 18 min cooking. 10 rolls.…