Wine & Spirit
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Cuban rum
Light, dry aged rum drunk neat or built into Havana’s classic cocktails. Ready in 20 min prep and 3 years…
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Dominican rum
Smooth aged molasses rum drunk neat or with cola and lime. Ready in 10 min prep and 5–12 years ageing…
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El Dorado Rum
Dark Demerara rum, aged in the tropics and sipped neat. Ready in 5 min to serve prep and 12–25 years…
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Flor de Caña
Nicaraguan aged rum, smooth and dry, drunk neat or with lime. Ready in Fermentation and distillation over days prep and…
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Grüner Veltliner
Peppery dry white wine, Austria’s signature grape, drunk young. Ready in 5 min prep and 4–8 months on lees cooking.…
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Grogue
Artisanal sugarcane rum distilled in island trapiches. Ready in 1 day cutting and milling cane prep and 4–7 days fermenting…
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Icewine
Intensely sweet wine pressed from grapes left to freeze solid on the vine. Ready in 5 min to serve prep…
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Japanese Whisky
Delicate malt whisky often finished in mizunara oak, prized worldwide. Ready in 10 min prep and minimum 3 years in…
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Israeli wine
Mediterranean reds and whites from the Galilee, Golan and Judean hills. Ready in n/a, this is a winery process prep…
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Irish stout
Dry black beer with creamy head; the classic Guinness pint. Ready in 1 hr prep and 6 hr brew day…