traditional banana wine fermented with sorghum, shared at ceremonies
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Banana wine fermented with roasted sorghum flour, drunk through straws at ceremonies; offering it seals agreements between families.
Urwarwa is a wine & spirit from Burundi: traditional banana wine fermented with sorghum, shared at ceremonies. Banana wine fermented with roasted sorghum flour, drunk through straws at ceremonies; offering it seals agreements between families.
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