sugar
0 dishes.
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Tuzemák
Rum-style spirit distilled from sugar beet, used in grog and baking. A wine & spirit recipe from Czechia.
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Ul Boov
Sole-shaped fried cakes stacked into a tower and topped with cream and sweets. Ready in 1 hour prep and 40…
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Ubushera
Lightly soured sorghum drink, sweet and grainy, given to children too. Ready in 20 minutes prep and 30 minutes cooking.…
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Ubuyu
Baobab seeds rolled in red sugar syrup with chilli and cardamom. Ready in 20 minutes prep and 20 minutes cooking.…
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Umegi
Kaesong fried rice-cake balls glazed with syrup, a holiday sweet. Ready in 30 min prep and 30 min cooking. About…
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Umeshu
Green ume plums steeped with rock sugar in spirit, sweet and tart. 40 min to prepare. Makes about 1.8 litres.…
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Uzbek wine
Sweet dessert wines from Samarkand vineyards, poured in small glasses. A wine & spirit recipe from Uzbekistan.
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Varškės sūrelis
Sweet curd bar coated in chocolate, sold chilled. Ready in 30 min prep and 10 min cooking. 10 bars. A…
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Vanuatu Chocolate
Dark single-origin bars made from island-grown cocoa, often smoke-dried. Ready in 1 hour prep and 1 hour cooking. Makes about…
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Vakalolo
Sticky grated cassava pudding with coconut caramel, wrapped in leaves. Ready in 40 minutes prep and 1 hour cooking. Serves…