sugar
1,314 dishes.
Iraqi teastrong sweet tea in istikan glasses, brewed dark over samovar
Irish coffeeHot coffee, Irish whiskey, sugar, floated cream.wine & spiritIrish cream liqueurCream and whiskey liqueur poured over ice or into coffee.
Irish mossThick sweet drink of sea moss blended with milk, spices and vanilladessertIsla flotantePoached meringue floating on custard under a caramel drizzledessertIzaquenteFestive pudding of African breadnut seeds with palm oil and spiceswine & spiritJack IronVery high proof rum drunk in Carriacou, famously dense enough to sink ice
JagerteeHot black tea with overproof rum, spices and sugar
JalaoBall of grated coconut boiled with molasses or honey until sticky
JalebiCrisp fermented-batter spirals fried and dunked in saffron syrup
Jamaican Christmas cakeBlack cake of dried fruit steeped for months in rum and portdessertJazariyehcarrot paste cooked with sugar and pistachio, cut into squaressauce & condimentJekmaiCoconut sap boiled into amber syrup for drizzling and sweetening
Jeow BongSweet-spicy Luang Prabang chili paste with buffalo skinfermented & pickledJiuniangSweet fermented glutinous rice, lightly alcoholic; spooned into soups with rice balls.wine & spiritJohn Watling’s rumPale and aged rums bottled in Nassau, drunk neat or in punch
Johnny cakesFried slightly sweet dough puffs
JohnnycakeSlightly sweet dense pan bread
Jugo de avenaOats blended with milk, sugar and cinnamon and served ice coldcheese & dairyJuju DhauBhaktapur's creamy 'king yogurt' set in clay potsdrinkJulmustDark spiced malt soft drink that outsells cola each Swedish ChristmascocktailJungle BirdDark rum, Campari, pineapple juice and lime, served long over icedrinkJus d’avocatThick avocado and milk shake blended with almonds, dates and sugar
Jus de baobabChalky-tart juice from powdered baobab fruit pulp, milky and sweetened
Jus de gingembreBlended fresh ginger with water, sugar and lemon, served fiery and very cold
Jus de tamarinSweet-sour tamarind pulp steeped and strained into a chilled juicedessertKa’i ladrilloPeanut and molasses sweet set hard in brick-like blocksdessertKaab el ghazalcrescent gazelle-horn pastries filled with almond paste and orange-blossom water
Kac kacFried dough diamonds, lightly sweet and crisp
Kacha GollaLoose, crumbly fresh-cheese sweet eaten with a spoon rather than shapedwine & spiritKachasupotent home-distilled spirit from maize or sugarcane
KadaifPastry threads with walnut, baked and soaked in lemon syrup.
Kafe Tuk Doh KoDark filtered coffee poured over condensed milk and a glass of icecocktailKaffekaskHot coffee strengthened with brännvin or vodkadessertKaguyjySweet maize porridge with milk or molasses, eaten warm
Kahicrisp layered pastry drenched in syrup, topped with geymar-
Ting
Sharp carbonated grapefruit soda with pulp, drunk very cold. A drink recipe from Jamaica.
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Rob
Thick dark date syrup poured over asida, bsisa and fresh bread. Ready in 15 min prep and 1 hour 30…
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Quesillo
Caramel flan made with condensed milk and whole eggs. Ready in 20 min prep and 1 hr 15 min cooking.…
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Horchata
Chilled Valencian tiger-nut milk, dunked with fartons. Ready in 20 min prep and none cooking. Makes about 1.5 litres. A…
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Cane juice
Potent home-distilled sugarcane spirit. A wine & spirit recipe from Liberia.
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Bounty rum
Dark blended rum drunk with coconut water or in punch. A wine & spirit recipe from Saint Lucia.
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Basi
Ilocano sugarcane wine fermented in earthen jars with tree bark and herbs. A wine & spirit recipe from Philippines.
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Akara
Sweet fried rice-flour and banana cakes; street breakfast. Ready in 20 min prep and 20 min cooking. Makes about 20.…
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Yomari
Steamed rice-flour dumpling filled with molasses and sesame; Newari sweet. Ready in 1 hour prep and 25 minutes cooking. About…