raw
0 dishes.
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Piure
Blood-red sea squirt flesh, strongly iodised, chopped raw with lemon. Ready in 30 min prep and no cooking, or 20…
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Ploughman’s lunch
Pub cold plate of cheese, pickle, bread, ham, apple. 15 min to prepare. 1 plate. A main recipe from United…
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Pleah Sach Ko
Thin raw beef cured in lime juice with herbs, shallot and roasted rice powder. Ready in 40 min prep and…
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Prik Nam Pla
Table condiment of fish sauce, bird’s-eye chilies, garlic and lime. 10 minutes to prepare. About 150 ml. A sauce &…
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Puntarelle
Curled chicory shoots in cold water, dressed with anchovy, garlic and vinegar. 30 min to prepare. 4 servings. A salad…
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Queijo de cabra
Fresh tangy goat cheese eaten with papaya jam or grilled. A cheese & dairy recipe from Cape Verde.
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Quesillo
Soft cheese and pickled onion in a tortilla with cream. Ready in 20 min prep and 10 min cooking. 4…
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Raa
Sweet coconut palm sap tapped fresh at dawn and drunk before it ferments. Ready in 30 min prep and none,…
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Sago Grubs
Fat palm-weevil larvae from felled sago logs, eaten raw or roasted in leaves. Ready in 15 minutes prep and 15…
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Salatet raheb
Charred aubergine chopped with tomato, onion, parsley, lemon and olive oil. Ready in 30 minutes prep and 30 minutes cooking.…