Baku Kitchen! An independent reference of traditional food

hops

93 dishes.

wine & spiritKriekLambic steeped with sour cherries until pink, tart and fruity.wine & spiritKubuliLight lager brewed with mountain spring waterwine & spiritLambicSour wheat beer fermented by wild yeasts, flat and tart.wine & spiritLaurentinaMaputo lager poured cold with grilled prawns, dark and clear versionswine & spiritLithuanian farmhouse aleUnfiltered raw farmhouse beer, fruity and cloudy, poured from the barrel.wine & spiritMaluti LagerLesotho's own pale lager, poured at every bar and gatheringsauce & condimentMarmiteSticky black yeast extract, spread very thinly on buttered toast.cocktailMicheladaCold beer built with lime, salt, chili sauce and a rimmed glasswine & spiritMosiCrisp pale lager named after the smoke that thunders at Victoria Fallswine & spiritMurree BeerPale lager and whisky brewed in Rawalpindi, sold only to non-Muslim buyerswine & spiritNikšićko pivopale lager from Nikšić, the country's everyday beerNocalPale lager poured with grilled fish along the Luanda seafrontcocktailPanachéLager mixed half and half with lemonade, ordered in summerwine & spiritParbo BierPale lager shared from a one-litre djogo bottlewine & spiritPhoenix BeerPale lager in a green bottle, the island's default drinkPicon bièreBitter orange Picon poured into a glass of beerwine & spiritPilsenPale Uruguayan lager, the standard bottle at bars and barbecueswine & spiritPilsenerPale lager poured cold with pupusas and grilled meatPilsnerGolden hopped lager born in Plzeň, 1842; the original pils.wine & spiritPitonLight lager named for the island's twin volcanic peakswine & spiritPresidentePale lager served frozen cold, dressed as a bride with frostwine & spiritPrestigePale lager drunk cold with griot and fried plantainwine & spiritPrimusPale lager sold in large brown bottles, Burundi's everyday beerQuilmesPale lager in a litre bottle, shared at asados and football matchesRadlerLager cut half and half with lemon sodawine & spiritRauchbierSmoked lager tasting of bacon, brewed with beechwood-dried malt.wine & spiritRed Rooster BeerKoror-brewed lagers and ales served cold to divers and locals alike.wine & spiritRed StripePale lager in a squat bottle, drunk cold with jerkRefajoBeer mixed with Colombiana cream soda, cookout stapleŘezané pivoPale and dark lager poured together into one layered glasswine & spiritSaisonDry, peppery farmhouse ale, bottle-conditioned and highly carbonated.wine & spiritSalva VidaPale lager drunk cold with baleadas and fried fishwine & spiritSan Miguel BeerPale lager brewed in Manila since the nineteenth century, sold by the bucketwine & spiritSandsPale lager brewed in Nassau, drunk on the beach and at fish frieswine & spiritSeyBrewCrisp pale lager, the standard beer on every islandwine & spiritSibebePale lager named after the granite dome above Mbabane
  • Black and Tan

    Pale ale layered under stout so the two stay visibly separate. 3 min to prepare. 1 pint. A cocktail recipe…

  • Carib

    Crisp lager drunk cold at Carnival and on the beach. A wine & spirit recipe from Trinidad and Tobago.

  • Cask ale

    Unfiltered beer conditioned in the cask and pulled by handpump at cellar temperature. A wine & spirit recipe from United…

  • Cerveza Balboa

    Pale lager named for the conquistador, drunk cold in the heat. A wine & spirit recipe from Panama.

  • Cerveza Cristal

    Pale lager served ice cold, Cuba’s mainstream beer. A wine & spirit recipe from Cuba.

  • Club Beer

    Pale lager brewed in Monrovia, Liberia’s own beer. A wine & spirit recipe from Liberia.

  • Cisk

    Pale Maltese lager drunk cold at kiosks, bars and village feasts. A wine & spirit recipe from Malta.

  • Danish pilsner

    Crisp pale lager drunk cold with herring and smørrebrød. A wine & spirit recipe from Denmark.

  • Faro

    Lambic sweetened with candy sugar, low in alcohol and lightly sour. Ready in 3 minutes prep and none cooking. Serves…

  • Fiji Bitter

    Cold lager in a stubby bottle, the standard beer at weddings and rugby matches. A wine & spirit recipe from…