Baku Kitchen! An independent reference of traditional food

hops

93 dishes.

SolBrewSolBrewPale lager brewed in Honiara, the standard bottle at any gatheringSP LagerSP LagerCrisp lager in a brown bottle, the beer of every celebration and haus winSt Louis LagerSt Louis LagerBotswana's standard pale lager, drunk cold at every braaiStar beerStar beerpale lager brewed in Freetown, the country's national beerSteinlagerSteinlagerCrisp green-bottled lager, the export face of New Zealand beer.StellaStellapale lager, Egypt's oldest and best-known beer brandTaedonggang BeerTaedonggang BeerPyongyang's state-brewed lager, a national point of prideTafel LagerTafel LagerLight pale lager brewed to the German purity law, drunk very coldTaiwan BeerTaiwan BeerLight lager brewed with Penglai rice, drunk ice-cold with night-market foodTaybeh beerTaybeh beerGerman-style lager brewed in the Christian hill village of TaybehTHBTHBThree Horses Beer, the pale lager poured in every Malagasy barTiger BeerTiger BeerPale lager brewed in Singapore since the 1930s, the standard hawker centre drinkToñaToñaPale lager drunk very cold with fritanga foodTrappist beerTrappist beerStrong abbey ales brewed by monks: Westmalle, Chimay, Westvleteren.TuskerTuskerPale lager with an elephant on the label, the default Kenyan beerVailimaVailimaCrisp Samoan lager, the standard beer at family gatherings and beach falesWadadliWadadliLight lager drunk cold at beach bars and cricket matchesWeissbierWeissbierCloudy Bavarian wheat beer with banana-clove aroma.Windhoek LagerWindhoek LagerClean pale lager brewed to malt, hops, water and yeast aloneWitbierWitbierCloudy wheat beer spiced with coriander and orange peel, served cold.YorshYorshVodka dropped into beer and drunk fast, harshly strong.

  • Flemish red ale

    Sour red-brown ale aged in oak, blended and vinegary. Ready in 5 minutes prep and none cooking. Buy by the…

  • Gallo

    Pale lager poured cold with almost any Guatemalan meal. A wine & spirit recipe from Guatemala.

  • Gala

    Pale lager brewed in Moundou, the standard beer of southern Chad. A wine & spirit recipe from Chad.

  • Gazelle

    Pale lager brewed in Dakar, sold in large bottles as the national beer. A wine & spirit recipe from Senegal.

  • Goldstar

    Dark amber lager poured in pubs and at street bars. A wine & spirit recipe from Israel.

  • Guiluxe

    Pale lager brewed in Conakry, the country’s own beer. A wine & spirit recipe from Guinea.

  • Gueuze

    Blend of young and old lambic refermented in the bottle, dry and sparkling. Ready in 5 minutes prep and none…

  • Hairoun

    Pale lager drunk cold across the mainland and the Grenadines. A wine & spirit recipe from Saint Vincent and the…

  • Icelandic beer

    Pale lager and craft ales drunk in Reykjavík bars. A wine & spirit recipe from Iceland.

  • Imperial

    Pale lager with a black eagle label, drunk cold everywhere. A wine & spirit recipe from Costa Rica.