egg
483 dishes.
FlanCaramel-topped baked custarddessertFlancatiThin knotted pastry ribbons fried crisp and buried in icing sugar.
FlaounaEaster cheese-filled pastry with raisins and mint
Fransk hotdogSausage pushed into a hollowed baguette filled with dressingstreet foodFricassésmall fried bun stuffed with tuna, harissa, olives, egg and potato
FrikadellerPan-fried pork meatballs with potatoes, gravy, pickled cucumber.
FrittatensuppeClear beef broth with sliced-pancake ribbons.
Fritulerum-scented mini doughnuts with raisins, festive treat
Frituras de malangaGarlicky malanga-root fritters
FuchkaCrisp shells stuffed with spiced chickpeas, egg and tamarind waterbreakfastFull English breakfastEggs, bacon, sausages, beans, mushrooms, tomatoes, toast.
Full Irish breakfastBacon, sausages, eggs, black and white pudding, toast.
Gado-GadoBlanched vegetables, tofu, tempeh and egg under peanut dressing
Galaktobourekosemolina custard baked in syrupy phyllo
Garash tortaFlourless walnut layers under dense dark chocolate ganache.
Gari fotoMoistened gari tossed with tomato, onion and scrambled egg
Gefilte fishpoached patties of minced carp or pike, served cold with horseradish
Gers ogailysaffron-cardamom sponge cake sprinkled with sesamebread & pastryGibanicacrumpled phyllo pie with white cheese and eggs
Gondo MaruEggs scrambled in butter with fresh cheese and chilli, eaten with red ricesoup & stewGreen borschtspring sorrel soup with boiled egg, potato
GuimaSandwich of omelette and minced meat pressed into a baguettestreet foodGyeranppangSweet oblong bread baked with a whole egg on top; winter cart snack.snackHaemul PajeonCrisp scallion-seafood pancake dipped in soy vinegar, classic makgeolli partnerdessertHertzoggieJam-filled tartlet under a coconut meringue capmainHokkien MeePrawn-stock braised noodles with squid, lime and sambalbreakfastHoppersBowl-shaped fermented rice-coconut pancakes, often with an egg inside
Hot and Sour SoupPeppery vinegar-laced soup with tofu, bamboo shoots, wood-ear mushroom and eggstreet foodHoy TodCrisp-chewy batter fried with mussels or oysters and egg, served with srirachabreakfastHuevos rancherosFried eggs on tortillas bathed in ranchero salsasnackIron EggsEggs repeatedly braised and air-dried until dark, chewy and intensely savourydessertIsla flotantePoached meringue floating on custard under a caramel drizzle
JachnunYemenite rolled dough baked overnight, with grated tomato, zhug and eggcheese & dairyJāņu siersCaraway-flecked curd cheese wheel for Midsummer Jāņi.
JianbingSavory mung-bean crepe with egg, crisp cracker, scallions and hoisin-chili saucemainJuaneRice, chicken and olives steamed in bijao leaf, jungle festival dish-
Boil up
Kriol boil of ground foods, fish, and eggs with tomato sauce. Ready in 40 minutes prep and 50 minutes cooking.…
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Bolo de rolo
Paper-thin sponge rolled around guava paste into a tight spiral. Ready in 40 min prep and 40 min cooking. 1…
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Bolo polana
Rich Maputo cake of ground cashews and mashed potato. Ready in 40 minutes prep and 50 minutes cooking. One cake,…
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Bola de Berlim
Fried sugared doughnut split and filled with egg custard, hawked along beaches. Ready in 45 min prep and 30 min…
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Bol renversé
Upside-down bowl of rice, chicken, vegetables and fried egg. Ready in 30 minutes prep and 25 minutes cooking. Serves 4.…
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Boxemännchen
Brioche man with a clay pipe, baked for Saint Nicholas. Ready in 30 min prep and 20 min cooking. 6…
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Brussels waffle
Light rectangular yeast waffle dusted with sugar or piled with cream. Ready in 20 min prep and 35 min cooking.…
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Bucnica
Filo pie of grated pumpkin and fresh cheese, cut in squares. Ready in 40 minutes prep and 50 minutes cooking.…
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Bunuelos de viento
Hollow choux fritters filled with cream, custard or chocolate. Ready in 40 minutes prep and 25 minutes cooking. About 30…