Baku Kitchen! An independent reference of traditional food

butter

354 dishes.

bread & pastryBoreklayered yufka pastry filled with cheese, spinach or minced meatbread & pastryBoxemännchenBrioche man with a clay pipe, baked for Saint Nicholasbread & pastryBratislavský rožokCrescent or horseshoe pastry filled with ground walnut or poppy seed.Brunede kartoflerPotatoes caramelised in butter and sugar for Christmas dinner.BrunsvigerSheet of sweet yeast dough dented and flooded with brown sugar buttersalad & sideBubble and squeakLeftover potato and cabbage fried together until crisp and browned.BuchtelnSoft yeast buns baked together and filled with plum jam.salad & sideBuckwheat kashatoasted buckwheat with butter, the everyday grainsnackBuffalo wingsFried wings tossed in cayenne-butter sauce, with blue cheese dipBullaPale gelatinous enset starch cooked with butter into a springy porridgemainBulzgrilled polenta balls stuffed with cheese, butterBuredziciSmall burek rolls baked then drowned in garlicky yoghurt and butter.bread & pastryBuss up shutShredded 'busted shirt' paratha roti for mopping curriesButter ChickenTandoori chicken in silky tomato-butter-cream gravy, Delhi classicButter tartGooey butter-sugar filling in flaky pastry, sometimes with raisinsbread & pastryButtermilk rusksTwice-baked dry biscuits dunked in morning coffeebread & pastryCachitoSoft crescent roll stuffed with chopped ham, eaten at breakfastCambuuloSlow-cooked azuki beans finished with butter and sugar, eaten at supperChampMashed potatoes with scallions and melted butter.ChampurradasLarge flat sesame cookies dunked in coffee or chocolateChapatiLayered wheat flatbread fried in oil and eaten with beans or teaChechebsashredded flatbread fried with berbere and clarified butter, honey optionalCheese rollFlaky pastry roll filled with sharp cheddar, eaten warmChelow kababsaffron buttered rice with charcoal kababs and grilled tomato; national dishmainChicago deep-dish pizzaTall buttery crust layered with cheese and chunky tomatomainChicken InasalChicken marinated in calamansi, lemongrass and annatto oil, grilled over coalsmainChicken Kyivbreaded chicken cutlet gushing herb butter when cutsnackChin chinCrunchy fried sweet dough cubesdessertChocolate chip cookieChewy butter cookie studded with chocolate chipsbread & pastryCinnamon bunCardamom-cinnamon swirl bun, star of fika coffee breaks.Coco breadSoft folded coconut milk bread, wrapped around a hot pattybread & pastryCoconut bakeRich coconut bread baked in a heavy pot, split and filled at breakfastColcannonMashed potatoes folded with kale or cabbage and butter.bread & pastryConchaShell-patterned sweet bun, pan dulce breakfast favoritebread & pastryCornbreadSkillet-baked cornmeal bread served with butter or honeyCrab backSeasoned crab meat baked in its shell

  • Areeka

    Mashed dates and crumbled bread bound with ghee, topped with cream and honey. Ready in 20 minutes prep and 10…

  • Aseed

    Smooth dough dome eaten by hand with broth or honey. Ready in 5 min prep and 20 min cooking. 4…

  • Aseeda

    Stiff wheat dough beaten smooth and eaten with date syrup, honey and ghee. Ready in 10 minutes prep and 30…

  • Arsia

    Rice pounded with lamb into a smooth mash and finished with ghee. Ready in 20 min prep and 3 hr…

  • Atlama

    Chilled buttermilk-style drink left after churning butter, drunk salted in summer. Ready in 5 minutes prep and none cooking. Serves…

  • Babka

    Twisted yeasted loaf marbled with chocolate or cinnamon, sold in bakery slabs. Ready in 45 min prep and 35 min…

  • Baghrir

    Spongy thousand-hole semolina pancakes soaked in melted butter and honey. Ready in 15 min prep and 25 min cooking. About…

  • Bahamian rum cake

    Dense butter cake soaked in dark rum syrup, sold in tins. Ready in 30 minutes prep and 1 hour cooking.…

  • Bakarkhani

    Thick layered dry bread stamped and baked hard, eaten with tea. Ready in 40 min prep and 25 min cooking.…

  • Bamkuch

    Ring-shaped tree cake baked layer by layer on a turning spit. Ready in 1 hour prep and 2 hours cooking.…