Baku Kitchen! An independent reference of traditional food

Americas

Every dish the atlas documents for Americas — 1,181 of them, from 35 countries. Narrow it by food type, country or ingredient below.

1,181 dishes.

Leche poleadaLoose milk custard thickened with cornstarch and scented with cinnamonLechón asadoMojo-marinated pork slow-roasted for family gatheringsLechonaTolima whole pig roasted crisp, stuffed with rice, peas and porkLegimThick braised vegetable stew with beef or crabLeite de onçaCachaça blended with condensed milk, milk and cocoa, served coldwine & spiritLicor de lecheHomemade liqueur of boiled milk, sugar and grappa or cañacharcuterie & curedLinguiçaCoarse pork sausage, fresh or smoked, grilled at every churrascoLlajwaFiery tomato-locoto salsa ground on stone, on every tableLlapingachosCheese-stuffed potato patties griddled and doused in peanut sauceLlauchas paceñasBaked cheese pastry with a runny filling, eaten in the morningstreet foodLobster rollSplit-top bun filled with lobster meat, buttered warm or bound with mayonnaiseLocrio de polloOne-pot seasoned rice and chicken, Dominican 'paella'LocroHominy, squash and meat stew eaten on patriotic May 25Locro de papaCreamy potato-cheese soup crowned with avocadoLomitoGrilled beef sandwich with ham, cheese, fried egg and saladstreet foodLomito árabeGrilled beef, onion and salad rolled in flatbread with saucesLomo saltadoWok-seared beef, onions and tomatoes over fries and ricecharcuterie & curedLonganiza de ChillánGarlicky pork sausage from Chillan, grilled or served in a rollcharcuterie & curedLonganiza dominicanaCoarse pork sausage heavy with oregano and sour orange, fried in its own fatmainLontongRice steamed in banana leaf into firm cakes, sliced for saté and soupscharcuterie & curedLoxSilky salt-cured salmon draped over a bagel with cream cheeseLuladaCali cooler of hand-crushed lulo fruit, lime and iceMabíFizzy, bitter drink fermented from tree bark with sugar and spicessalad & sideMacaroni and cheeseBaked pasta in creamy cheddar sauceMacaroni pieBaked macaroni-cheddar casserole, Bajan comfort foodcocktailMachu PicchuLayered cocktail of pisco, orange juice, mint syrup and grenadineMachucaGarifuna mashed plantains with coconut fish soupwine & spiritMacoucherie rumCane juice rum, grassy and raw, drunk neat or with coconut watercocktailMacuáNational cocktail of white rum and guava juicecocktailMai TaiAged rum with lime, orange curaçao and orgeat over crushed iceMaitoRiver fish or grubs wrapped in bijao leaves and grilled over embersMajaditoSanta Cruz rice with shredded charque, fried plantain and eggMajareteSilky corn pudding with coconut milk and cinnamon, served coldwine & spiritMalbecDark, plummy red wine from Mendoza's high-altitude vineyardswine & spiritMamajuanaRum, red wine, and honey infused with bark and herbsManbaCoarse peanut butter ground with scotch bonnet chilli, spread on bread