Soup & Stew
501 dishes.
NorwayFårikålLamb and cabbage simmered with whole peppercorns; national dish.
Fasoladawhite bean, tomato and olive-oil soup
Fesenjanvelvety walnut-pomegranate stew with chicken or duckTogoFetri dessiLong-drawn okra sauce with smoked fish, eaten with akoumé
FeuLao beef noodle soup served with a tray of herbs, lime and chilli
Fish teaPeppery clear fish broth drunk from a cup as a restorativeSaint LuciaFish waterThin peppery fish broth with green fig, dumplings and provisions
Fisherman’s soupfiery paprika river-fish soup, Christmas Eve traditionPolandFlakiTripe strips simmered with marjoram and root vegetables in beef broth.
FolonAmaranth leaves stewed with palm oil and smoked fish
Főzelékthick vegetable purée-stew, everyday Budapest lunch
French onion soupOnion soup in beef stock, gratinéed with bread and Gruyère.
FricaséSpicy paceño pork stew with hominy, famed hangover remedy
Frijoles negrosCuban black beans stewed with sofrito
FrittatensuppeClear beef broth with sliced-pancake ribbons.PalauFruit Bat SoupWhole fruit bat simmered in coconut milk with ginger, famed island delicacyPanamaFufúCoconut milk fish soup with green plantain and tubers
FumbwaWild fumbwa leaves in peanut-palm sauce with smoked fishThailandGaeng SomSour orange curry of fish and vegetables, sharp with tamarind and no coconutSouth KoreaGamjatangSpicy pork backbone stew with potatoes and perilla leaves
GarudhiyaClear tuna broth over rice with lime, chili and onionTurkmenistanGaynatmaClear boiled soup of mutton or fish with potato and tomato.SpainGazpachochilled raw tomato, pepper and cucumber soup from AndalusiaTogoGboma dessiAfrican nightshade leaves stewed in palm oil with tomatoes and fish
Ghalyeh mahisouthern fish stew heavy with tamarind, coriander and fenugreekIranGheimehsplit-pea and lamb stew with dried lime, crowned with fries
Ghormeh sabzideep-green herb stew with lamb, kidney beans and dried limes
Goat soupPeppery broth of goat meat and offal with hot pepper and seasoning
Goat waterThick goat stew with breadfruit, cloves and a splash of rum
Goulashpaprika beef soup with potatoes and pinched csipetke noodlesUkraineGreen borschtspring sorrel soup with boiled egg, potato
GregadaHvar fisherman's stew of white fish, potatoes and onion in wine
Groundnut soupPeanut soup with chicken, ladled over fufu or omo tuoUruguayGuiso carreroSlow stew of pasta, meat and vegetables cooked in one potUnited StatesGumboLouisiana roux-based stew with okra, sausage, and seafoodMongoliaGuriltai ShulHearty mutton soup with hand-rolled noodle strips
Fasoladawhite bean, tomato and olive-oil soup
Fesenjanvelvety walnut-pomegranate stew with chicken or duckTogoFetri dessiLong-drawn okra sauce with smoked fish, eaten with akoumé
FeuLao beef noodle soup served with a tray of herbs, lime and chilli
Fish teaPeppery clear fish broth drunk from a cup as a restorativeSaint LuciaFish waterThin peppery fish broth with green fig, dumplings and provisions
Fisherman’s soupfiery paprika river-fish soup, Christmas Eve traditionPolandFlakiTripe strips simmered with marjoram and root vegetables in beef broth.
FolonAmaranth leaves stewed with palm oil and smoked fish
Főzelékthick vegetable purée-stew, everyday Budapest lunch
French onion soupOnion soup in beef stock, gratinéed with bread and Gruyère.
FricaséSpicy paceño pork stew with hominy, famed hangover remedy
Frijoles negrosCuban black beans stewed with sofrito
FrittatensuppeClear beef broth with sliced-pancake ribbons.PalauFruit Bat SoupWhole fruit bat simmered in coconut milk with ginger, famed island delicacyPanamaFufúCoconut milk fish soup with green plantain and tubers
FumbwaWild fumbwa leaves in peanut-palm sauce with smoked fishThailandGaeng SomSour orange curry of fish and vegetables, sharp with tamarind and no coconutSouth KoreaGamjatangSpicy pork backbone stew with potatoes and perilla leaves
GarudhiyaClear tuna broth over rice with lime, chili and onionTurkmenistanGaynatmaClear boiled soup of mutton or fish with potato and tomato.SpainGazpachochilled raw tomato, pepper and cucumber soup from AndalusiaTogoGboma dessiAfrican nightshade leaves stewed in palm oil with tomatoes and fish
Ghalyeh mahisouthern fish stew heavy with tamarind, coriander and fenugreekIranGheimehsplit-pea and lamb stew with dried lime, crowned with fries
Ghormeh sabzideep-green herb stew with lamb, kidney beans and dried limes
Goat soupPeppery broth of goat meat and offal with hot pepper and seasoning
Goat waterThick goat stew with breadfruit, cloves and a splash of rum
Goulashpaprika beef soup with potatoes and pinched csipetke noodlesUkraineGreen borschtspring sorrel soup with boiled egg, potato
GregadaHvar fisherman's stew of white fish, potatoes and onion in wine
Groundnut soupPeanut soup with chicken, ladled over fufu or omo tuoUruguayGuiso carreroSlow stew of pasta, meat and vegetables cooked in one potUnited StatesGumboLouisiana roux-based stew with okra, sausage, and seafoodMongoliaGuriltai ShulHearty mutton soup with hand-rolled noodle strips-
Fufú
Coconut milk fish soup with green plantain and tubers. Ready in 30 min prep and 45 min cooking. Serves 6.…
-
Escabeche
Tangy onion soup with chicken and jalapeños. A soup & stew recipe from Belize.
-
Callaloo
Dasheen leaves, okra, and coconut milk swizzled silky. Ready in 25 min prep and 50 min cooking. Serves 6. A…
-
Boil-up
Māori pot of pork bones, watercress or pūhā, potatoes and doughboys. Ready in 30 min prep and 2 hr cooking.…
-
Ajiaco
Country stew of assorted meats and root vegetables. Ready in 40 min prep and 2 hr 30 min cooking. Serves…