Soup & Stew
501 dishes.
Saint Kitts and NevisConch waterPeppery clear conch broth with dumplings and provisionsTrinidad and TobagoCorn soupSplit-pea and corn-cob soup, late-night street staple
Coto MakassarBeef and offal soup thickened with ground peanuts and rice water, eaten with ketupat
Cow cod soupBull's genitals simmered with bananas, rum and pepper
Cow foot soupGelatinous stewed cow's feet with yam, cassava and dumplingsUnited KingdomCullen skinkScottish smoked haddock, potato, and onion soup.MalaysiaCurry LaksaCoconut curry noodle soup with tofu puffs and cocklesPolandCzerninaSweet-sour duck blood soup with dried fruit and noodles.TaiwanDanzai NoodlesTainan shrimp-broth noodles topped with minced pork and a single shrimp
Darabaokra, greens, tomato and peanut butter stewSlovakiaDemikátBryndza sheep-cheese soup poured over croutons.
DemokTaro leaves stewed to a thick green mash with coconut milk and crab meatSouth KoreaDoenjang JjigaeFermented soybean-paste stew with tofu, zucchini and clamsTurkmenistanDogramafestive soup of shredded bread, mutton and onion
Domodatangy peanut stew of meat or fish with tomato over rice; national dish
Dongo-dongoSilky okra sauce with fish
Doro watchicken slow-stewed in berbere and spiced butter with hard-boiled eggs
DouaraTripe and offal stewed with chickpeas, mint and dried herbs
Dovgahot yogurt-herb soup with rice and chickpeas, stirred constantlyZimbabweDovipeanut butter stew with chicken or vegetables
Dushbarabroth crowded with tiny lamb dumplings, dried mint and garlic vinegarNigeriaEdikang ikongRich Calabar vegetable soup of pumpkin leaves and waterleafNigeriaEfo riroYoruba spinach stew in palm oil with locust bean and assorted meatNigeriaEgusi soupMelon-seed soup with bitterleaf and assorted meats, eaten with pounded yam
EintopfOne-pot stew of lentils or peas with sausage.
EncebolladoAlbacore-and-yuca soup topped with pickled onions; famous hangover cure
EruShredded eru leaves with waterleaf, palm oil, smoked fish; eaten with waterfufuNetherlandsErwtensoepThick split-pea soup with smoked sausage, winter skating food.BelizeEscabecheTangy onion soup with chicken and jalapeños
Escudellameat, sausage, vegetable and pasta hotpot, the national dishSpainFabada asturianawhite bean stew with chorizo, morcilla and porkSan MarinoFagioli con le cotichebean and pork-rind soup, Christmas tradition
Fah-fahpeppery goat and vegetable soup eaten with spongy breadYemenFahsashredded lamb stew seething in stone pot with fenugreekMaliFakoyearomatic jute-leaf and meat stew of the Songhai north, over rice
FanescaHoly Week soup of twelve grains, squash and salt cod
Coto MakassarBeef and offal soup thickened with ground peanuts and rice water, eaten with ketupatCow cod soupBull's genitals simmered with bananas, rum and pepperCow foot soupGelatinous stewed cow's feet with yam, cassava and dumplingsUnited KingdomCullen skinkScottish smoked haddock, potato, and onion soup.MalaysiaCurry LaksaCoconut curry noodle soup with tofu puffs and cocklesPolandCzerninaSweet-sour duck blood soup with dried fruit and noodles.TaiwanDanzai NoodlesTainan shrimp-broth noodles topped with minced pork and a single shrimpDarabaokra, greens, tomato and peanut butter stewSlovakiaDemikátBryndza sheep-cheese soup poured over croutons.DemokTaro leaves stewed to a thick green mash with coconut milk and crab meatSouth KoreaDoenjang JjigaeFermented soybean-paste stew with tofu, zucchini and clamsTurkmenistanDogramafestive soup of shredded bread, mutton and onionDomodatangy peanut stew of meat or fish with tomato over rice; national dishDongo-dongoSilky okra sauce with fishDoro watchicken slow-stewed in berbere and spiced butter with hard-boiled eggsDouaraTripe and offal stewed with chickpeas, mint and dried herbsDovgahot yogurt-herb soup with rice and chickpeas, stirred constantlyZimbabweDovipeanut butter stew with chicken or vegetablesDushbarabroth crowded with tiny lamb dumplings, dried mint and garlic vinegarNigeriaEdikang ikongRich Calabar vegetable soup of pumpkin leaves and waterleafNigeriaEfo riroYoruba spinach stew in palm oil with locust bean and assorted meatNigeriaEgusi soupMelon-seed soup with bitterleaf and assorted meats, eaten with pounded yamEintopfOne-pot stew of lentils or peas with sausage.EncebolladoAlbacore-and-yuca soup topped with pickled onions; famous hangover cureEruShredded eru leaves with waterleaf, palm oil, smoked fish; eaten with waterfufuNetherlandsErwtensoepThick split-pea soup with smoked sausage, winter skating food.BelizeEscabecheTangy onion soup with chicken and jalapeñosEscudellameat, sausage, vegetable and pasta hotpot, the national dishSpainFabada asturianawhite bean stew with chorizo, morcilla and porkSan MarinoFagioli con le cotichebean and pork-rind soup, Christmas traditionFah-fahpeppery goat and vegetable soup eaten with spongy breadYemenFahsashredded lamb stew seething in stone pot with fenugreekMaliFakoyearomatic jute-leaf and meat stew of the Songhai north, over riceFanescaHoly Week soup of twelve grains, squash and salt cod-
Fufú
Coconut milk fish soup with green plantain and tubers. Ready in 30 min prep and 45 min cooking. Serves 6.…
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Escabeche
Tangy onion soup with chicken and jalapeños. A soup & stew recipe from Belize.
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Callaloo
Dasheen leaves, okra, and coconut milk swizzled silky. Ready in 25 min prep and 50 min cooking. Serves 6. A…
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Boil-up
Māori pot of pork bones, watercress or pūhā, potatoes and doughboys. Ready in 30 min prep and 2 hr cooking.…
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Ajiaco
Country stew of assorted meats and root vegetables. Ready in 40 min prep and 2 hr 30 min cooking. Serves…