Baku Kitchen! An independent reference of traditional food

ricotta

95 dishes.

bread & pastryQueijadas de Sintratiny crisp-shelled tarts of fresh cheese, sugar and cinnamonQueso y dulceSlice of fresh cheese with quince or sweet-potato pastestreet foodRepochetasTortillas filled with cheese, folded and fried, topped with cabbage and creammainRocoto rellenoArequipa's hot rocoto pepper stuffed with beef, baked with cheeseSfogliatellaRibbed shell of crisp layered pastry filled with semolina and ricotta.Sopa de capirotadasBroth with dumplings of corn masa, cheese and egg floating in itsoup & stewSopa de quesoMilky broth with corn dough dumplings and cuajada cheeseSpanakopitaspinach and feta phyllo pieŠtrukliZagorje dough parcels of cottage cheese, boiled or bakedStyrian pumpkin seed oilThick dark green nutty oil drizzled over salads, soups and vanilla ice cream.salad & sideTajadasCrisp fried plantain strips alongside grilled meatsTigrilloScrambled mashed green plantain with egg and cheesemainTimpanabaked macaroni and meat pie encased in pastryTiramisucoffee-soaked savoiardi layered with mascarpone, cocoaTiropitaflaky cheese-filled phyllo pastrystreet foodTlacoyosOval masa patties stuffed with beans or fava, griddled and topped with nopalessnackTorrejitas de maíz nuevoFritters of freshly ground young corn, fried and eaten with cheesesoup & stewTortilla soupTomato broth with fried tortilla strips, avocado, pasilla chilesalad & sideUrnebesspicy spread of white cheese and roasted paprikamainVarenykyboiled dumplings with potato, cheese or cherries; fried onions, smetanasnackVarškės sūrelisSweet curd bar coated in chocolate, sold chilledZeljanicaspinach and white cheese phyllo piedessertŽemľovkaBread pudding layered with apples, cinnamon and curd, then baked
  • Enchiladas

    Rolled tortillas bathed in chile sauce with cheese and chicken. Ready in 40 min prep and 40 min cooking. 6…

  • Empanada de viento

    Puffy fried cheese empanada dusted with sugar. Ready in 30 minutes prep and 25 minutes cooking. Makes about 12. A…

  • Guiso de pipián

    Young squash stewed with tomato, cheese and cream, eaten with tortillas. Ready in 20 minutes prep and 30 minutes cooking.…

  • Humintas

    Fresh corn dough with cheese steamed in husks. Ready in 45 minutes prep and 50 minutes cooking. About 12 parcels.…

  • Huevos rancheros

    Fried eggs on tortillas bathed in ranchero salsa. Ready in 15 min prep and 25 min cooking. 4 servings. A…

  • Învârtită

    Coiled pastry with cheese, pumpkin or apple. Ready in 45 minutes prep and 45 minutes cooking. One large coil, 10…

  • Joulutorttu

    Puff pastry star filled with prune jam and dusted with icing sugar. Ready in 30 min prep and 20 min…

  • K’ala phurka

    Thick maize soup served with a fire-heated volcanic stone dropped in. Ready in 25 minutes prep and 50 minutes cooking.…

  • Kannoli tal-irkotta

    Fried pastry tubes filled with sweetened sheep ricotta and candied peel. Ready in 1 hour prep and 25 minutes cooking.…

  • Kärntner Kasnudeln

    Large pasta pockets of curd cheese, potato and mint, crimped by hand. Ready in 1 hour 30 minutes prep and…