occasion summer
38 dishes.
AiragLightly alcoholic fermented mare's milk, tangy and fizzy summer staple
Ajapsandalisummer ratatouille of aubergine, tomato, pepper and herbs
BelesPrickly pear fruit peeled and sold by the basket in summer
Cold beet soupChilled pink kefir-beet soup with cucumber, egg, dill.
Eton messCrushed meringue folded with strawberries and cream.
Gazpachochilled raw tomato, pepper and cucumber soup from Andalusia
GespritzterWhite wine lengthened with sparkling mineral water, drunk all summer
GrattacheccaIce shaved by hand from a block, drenched in fruit syrup and fresh fruit.
GrillimakkaraPlump sausages grilled at the summer cottage, with mustard.
Guetna datesfresh oasis dates eaten by the handful during the summer date harvest
KakigoriFeather-fine shaved ice drenched in syrup, often with condensed milk and beans
Kholodnikcold beet soup with cucumber, egg, dill
KoldskålCold sweet buttermilk with vanilla, poured over crunchy kammerjunker.
Kovászos uborkacucumbers soured in the summer sun with bread and dill
KräftskivaCrayfish boiled with dill and eaten cold at an August party with snaps.
Mango Shaved IceMountain of shaved ice piled with fresh mango and condensed milk
Mango Sticky RiceRipe mango with coconut-cream sticky rice, hot-season treat
Meggyleveschilled sour-cherry soup with sour cream, served before the main course
Mote con huesilloSun-dried peach nectar with husked wheat, summer street cooler
NaengmyeonCold chewy buckwheat noodles in icy broth or spicy sauce, summer favorite
Oi SobagiCucumbers slit and stuffed with chive-chili filling, a fast summer kimchi
Okroshkacold kvass soup with vegetables, egg, ham
PatbingsuShaved ice heaped with sweet red beans, rice cakes and condensed milk
Pimm’s CupPimm's No. 1 with lemonade, cucumber, mint and chopped fruit.
PooneGreen maize cobs roasted over coals at the roadside in late summer
Porotos granadosSummer cranberry-bean stew with corn, squash and basil
Rødgrød med flødeRed summer-berry compote with cream, a tongue-twister classic.
ŠaltibarščiaiShocking-pink cold beet-kefir soup with hot potatoes.
SamgyetangWhole young chicken stuffed with ginseng, garlic and rice, summer restorative
Sardinhas assadascharcoal-grilled sardines eaten at summer saints' festivals
Saskatoon berry piePrairie pie of sweet saskatoon berries in flaky crust
SkābputraSoured barley porridge thinned with milk, eaten cold in summer.
Socatăfizzy elderflower drink fermented for a few days in summer
Soupe au pistousummer vegetable and bean soup finished with basil and garlic
SuanmeitangChilled smoked-plum and osmanthus infusion, sour-sweet; the classic summer cooler.
Tangogi GukDog-meat soup with perilla and greens, eaten as a summer stamina dish.-
Ajapsandali
Summer ratatouille of aubergine, tomato, pepper and herbs. Ready in 25 min prep and 50 min cooking. 6 servings. A…
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Beles
Prickly pear fruit peeled and sold by the basket in summer. Ready in 15 min prep and none cooking. A…
-
Cold beet soup
Chilled pink kefir-beet soup with cucumber, egg, dill. Ready in 25 min prep and 40 min cooking. 6 servings. A…
-
Eton mess
Crushed meringue folded with strawberries and cream. 20 min to prepare. 6 servings. A dessert recipe from United Kingdom.
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Gespritzter
White wine lengthened with sparkling mineral water, drunk all summer. Ready in 2 minutes prep and none cooking. Serves 1.…
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Grattachecca
Ice shaved by hand from a block, drenched in fruit syrup and fresh fruit. 10 min to prepare. 1 glass.…
-
Grillimakkara
Plump sausages grilled at the summer cottage, with mustard. Ready in 10 minutes prep and 20 minutes cooking. Serves 4.…
-
Guetna dates
Fresh oasis dates eaten by the handful during the summer date harvest. Ready in 10 minutes prep and none cooking.…
-
Kakigori
Feather-fine shaved ice drenched in syrup, often with condensed milk and beans. Ready in 20 min prep and 10 min…
-
Kholodnik
Cold beet soup with cucumber, egg, dill. Ready in 30 minutes prep and 40 minutes cooking. Serves 6. A soup…