Baku Kitchen! An independent reference of traditional food

honey

0 dishes.

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  • Sobolo

    Hibiscus drink brewed with ginger and pineapple. Ready in 15 min prep and 30 min cooking. 2 litres. A drink…

  • Songpyeon

    Half-moon rice cakes stuffed with sesame or beans, steamed over pine needles. Ready in 1 hr prep and 25 min…

  • Stifado

    Beef stewed with pearl onions, wine, cinnamon. Ready in 40 min prep and 2 hr 30 min cooking. 6 servings.…

  • Sudlu siyiq

    Loose rice pudding cooked in milk, served warm with butter and sugar. Ready in 5 minutes prep and 35 minutes…

  • Šumadijski čaj

    Hot rakija sweetened with honey and caramel, drunk in winter. Ready in 5 min prep and 10 min cooking. 4…

  • Sujeonggwa

    Chilled cinnamon and ginger punch with dried persimmon and pine nuts. Ready in 20 min prep and 1 hr 30…

  • Svařák

    Mulled red wine with cloves, cinnamon and lemon at market stands. Ready in 10 min prep and 25 min cooking.…

  • Suzma

    Yoghurt drained in cloth to a thick spreadable curd, salted and eaten with bread. Ready in 10 minutes prep and…

  • Syrniki

    Curd-cheese pancakes with jam or condensed milk. Ready in 20 min prep and 20 min cooking. About 14. A breakfast…

  • Syrnyky

    Fried curd-cheese pancakes with jam, smetana. Ready in 20 min prep and 20 min cooking. About 14. A breakfast recipe…