Baku Kitchen! An independent reference of traditional food

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0 dishes.

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  • Gursan

    Thin dried bread layered under stewed meat and vegetables. Ready in 1 hour prep and 1 hour 45 minutes cooking.…

  • Guru

    Tripe simmered for hours with onion and tomato until soft. Ready in 30 min prep and 3 hr 30 min…

  • Gurza

    Small pinched dumplings of minced lamb, left open at one end. Ready in 1 hr prep and 15 min cooking.…

  • Guriltai Shul

    Hearty mutton soup with hand-rolled noodle strips. Ready in 30 minutes prep and 1 hour 15 minutes cooking. Serves 4.…

  • Guláš

    Czech beef goulash with bread dumplings and raw onion. Ready in 30 min prep and 3 hr 30 min cooking.…

  • Gumbo

    Louisiana roux-based stew with okra, sausage, and seafood. Ready in 30 min prep and 3 hr cooking. 8 servings. A…

  • Guiso carrero

    Slow stew of pasta, meat and vegetables cooked in one pot. Ready in 25 minutes prep and 1 hour 15…

  • Guiso de pipián

    Young squash stewed with tomato, cheese and cream, eaten with tortillas. Ready in 20 minutes prep and 30 minutes cooking.…

  • Halwa Puri

    Weekend spread of fried puris, semolina halwa and chickpea curry. Ready in 1 hr prep and 2 hr 30 min…

  • Gyuvech

    Slow oven stew named after its earthenware dish. Ready in 30 min prep and 2 hr 20 min cooking. 6…