egg
483 dishes.
KransekageTower of marzipan rings cracked open at New Year and weddings
Krem karameleSet caramel custard turned out of its mould, the standard restaurant sweet.
Krembochocolate-coated marshmallow cream on biscuit, winter-only treat
KremesThick vanilla custard between puff pastry, dusted with icing sugar.dessertKremówkaTwo sheets of puff pastry filled with thick custard cream.dessertKrempitaCustard slab between pastry sheets, dusted white and cut in squares.
KremšnitaSamobor custard-cream slice between puff pastrydessertKrofiRound jam-filled doughnuts, fluffy and sugar-dusted, eaten at Carnival.
KrostuleKnotted strips of fried dough scented with brandy and lemon, dusted with sugar.dessertKrumkakeLacy waffle cones filled with whipped cream.
Kugelbaked noodle or potato pudding, sweet or peppery, served on Shabbat
KugelisDense baked potato pudding with bacon, sour cream.
Kuih BahuluSmall egg sponge cakes baked in fluted moulds, dry and lightly crisp
Kuih BingkaBaked tapioca or cassava cake with coconut milk and egg, dark and chewy
Kuih SapitThin coconut wafers pressed in an iron mould and folded while still hot
Kuku sabzidense herb frittata with walnuts and barberries; Nowruz favorite
KulajdaCreamy sour soup with dill, mushrooms, potato and a poached egg.bread & pastryKulichtall glazed Easter bread studded with raisinsstreet foodKwek KwekQuail eggs in orange batter, deep-fried and dipped in spiced vinegardessertKyiv cakehazelnut meringue layers with chocolate buttercream
KyseloSour soup of rye sourdough starter with mushrooms, potato and egg
Lapis LegitDense spiced butter cake built up layer by layer under a grill, eighteen or more deepdessertLaskonkyTwo coconut meringue discs joined with buttercream
Leche asadaBaked caramelized milk custard, homier cousin of flandessertLeche FlanDense caramel custard of egg yolks and condensed milk
LevivotFried grated potato pancakes eaten with sour cream or apple sauce.street foodLobster rollSplit-top bun filled with lobster meat, buttered warm or bound with mayonnaise
Lok LakStir-fried cubed beef with lime-pepper dip, egg and rice
LomitoGrilled beef sandwich with ham, cheese, fried egg and salad
Lort ChaShort pin noodles wok-fried with chives, beef and a fried eggbread & pastryLouise CakeShortcake base spread with raspberry jam under a coconut meringue.dessertLvivskyi syrnykBaked curd cheesecake with raisins under a chocolate glaze, no base.
MacaronAlmond meringue shells sandwiching ganache in pastel flavours.
Macaroni pieBaked macaroni-cheddar casserole, Bajan comfort food
Magiritsalamb offal and lettuce soup thickened with egg and lemon
MajaditoSanta Cruz rice with shredded charque, fried plantain and egg-
Castella
Fine-crumbed honeyed sponge baked in a square loaf, Nagasaki’s souvenir cake. Ready in 30 min prep and 1 hr cooking.…
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Century Egg
Duck egg cured in alkaline clay until the yolk turns dark green and creamy. A fermented & pickled recipe from…
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Challah
Braided egg-enriched loaf blessed and torn at the Shabbat table. Ready in 30 min prep and 30 min cooking. 2…
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Chak-chak
Fried dough sticks bound with hot honey into a sticky mound. Ready in 40 min prep and 30 min cooking.…
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Chajá
Sponge, peaches, cream and crushed meringue; Paysandú creation. Ready in 1 hr prep and 2 hr 30 min cooking. 12…
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Changua
Bogotá milk-and-egg soup with scallions, cilantro and stale bread. Ready in 10 min prep and 15 min cooking. 4 servings.…
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Chatamari
Newari rice-flour crepe topped with minced meat and egg. Ready in 20 min prep and 40 min cooking. 6 crepes.…
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Chäschüechli
Small cheese custard tartlet eaten warm from a bakery counter. Ready in 40 minutes prep and 30 minutes cooking. 12…
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Charquicán
Mashed potato-squash stew with charqui or beef, topped fried egg. Ready in 25 min prep and 45 min cooking. 6…
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Chebab
Thin saffron pancakes cooked on a hot plate, eaten with cream and date syrup. Ready in 20 minutes prep and…