Baku Kitchen! An independent reference of traditional food

condensed milk

209 dishes.

dessertPeppermint Crisp tartLayers of caramel, cream and crushed mint chocolate over coconut biscuitsbread & pastryPerrerrequeBaked cake of ground fresh corn with cheese and cream, cut in slabsdessertPineapple CakeButtery shortbread cube filled with pineapple jam, favorite souvenirPisang GorengBattered fried bananas eaten hot from street vendorsPonche cremaThick eggnog-style liqueur of rum, eggs and milk, poured at ChristmascocktailPonche de crèmeRum-spiked eggnog with nutmeg and bittersstreet foodPonchikiRing doughnuts fried to order and rolled in icing sugar.Powder bunDense sweet coconut and spice bun sold from bakery windowsdessertPryanikspiced honey gingerbread, Tula's stamped classicdessertPtichye molokosoufflé-like marshmallow layer under dark chocolate, cut in squarescocktailPunch cocoRum blended with coconut milk, condensed milk and vanilladessertQuesilloCaramel flan made with condensed milk and whole eggsdessertQueso heladoFrozen spiced milk scraped into cups, containing no cheese at allRasmalaiFlattened cheese dumplings soaked in thickened saffron milk; Cumilla specialtydessertRaspaoShaved ice with fruit syrups and condensed milkResbaladeraCreamy cold drink of rice and barley with cinnamon and milkbreakfastRice papthin sour porridge of fermented rice, drunk hot with sugar and milkmainRocoto rellenoArequipa's hot rocoto pepper stuffed with beef, baked with cheeseRoti CanaiFlaky flipped flatbread dipped in dhal or curry, mamak staplestreet foodRoti GluayThin dough stretched, fried in margarine with banana and egg, drizzled with condensed milkbreakfastRoti PrataCrispy-flaky griddled flatbread served with fish curryRumpopoCreamy Christmas eggnog of local rum, condensed milk, egg and nutmegdessertSagusago pearl pudding with saffron, cardamom and rosewaterSalpicónChopped fruit in watermelon juice or soda, eaten with a spoondessertSchaafijsShaved ice drenched in coloured fruit syrup, scraped to orderSea moss drinkSeaweed cooked to a gel and blended with milk, spice and sweetenerdrinkSea moss punchBlended sea moss with milk and spice, a 'strength' drinkSeaweed shakeBlended Irish moss drink with milk, cinnamon, nutmegSeco con vacaSeco Herrerano poured over ice with milk, sometimes a little sugarSenfurrLight yeast-leavened loaf sold beside the denser tapalapaSeven Colour TeaLayered tea of different densities poured into a glass in visible bandsdrinkShaah cadaysmilky spiced tea with cardamom and clovesdessertSheer KhurmaEid vermicelli cooked in milk with dates and nutsShemaiSweet vermicelli in milk, essential for Eid morningsSirap BandungRose syrup with evaporated milk over ice, bright pink and very sweetSky juiceGin and coconut water with condensed milk
  • Quesillo

    Caramel flan made with condensed milk and whole eggs. Ready in 20 min prep and 1 hr 15 min cooking.…

  • Cheese Roll

    Southland toasted bread roll filled with cheesy onion sauce, ‘southern sushi’. Ready in 20 min prep and 15 min cooking.…

  • Ogi

    Soured fermented maize starch cooked to a smooth pap, eaten with akara or moin moin. Ready in 20 min prep…

  • Halo-Halo

    Layered shaved ice with sweet beans, jellies, ube and leche flan. Ready in 40 min prep and 3 hr chilling…

  • Guava duff

    Boiled guava-swirled dough with rum-butter sauce. Ready in 35 min prep and 1 hr 20 min cooking. 8 servings. A…

  • Habichuelas con dulce

    Sweet spiced cream-of-beans dessert for Lent. Ready in 20 min prep and 1 hr 30 min cooking. 8 servings. A…

  • Adeni tea

    Milky cardamom-clove tea, Aden’s sweet signature. Ready in 5 minutes prep and 15 minutes cooking. Serves 4. A drink recipe…

  • Air Batu Campur

    Shaved ice heaped with beans, jelly, sweetcorn and coloured syrups. Ready in 40 minutes prep and 30 minutes cooking. Serves…

  • Air Katira

    Milk drink thickened with gum tragacanth, basil seeds and malva nuts. Ready in 15 min prep and none cooking. 6…

  • Ais Kacang

    Shaved-ice mountain with beans, jellies, corn and syrups. Ready in 30 min prep and 20 min cooking. 4 bowls. A…