Drink
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Mate
Bitter yerba infusion sipped through a bombilla, endlessly shared. Ready in 5 min prep and 0 min cooking. 1 gourd,…
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Mint tea
Gunpowder green tea steeped with fresh spearmint and sugar, poured from height. Ready in 5 min prep and 10 min…
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Mazoe
Bright orange cordial diluted with water, the national soft drink. Ready in 20 min prep and 15 min cooking. About…
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Omani kahwa
Cardamom-rosewater coffee served with dates and halwa. Ready in 10 min prep and 15 min cooking. 6 small cups. A…
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Pu-erh Tea
Yunnan dark tea pressed into cakes and aged for years, earthy and mellow. Ready in 5 min prep and Sheng:…
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Rwandan coffee
Bright, floral washed arabica from the hills around Lake Kivu and Huye. Ready in 5 min prep and 5 min…
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Sakau
Pohnpei’s ceremonial kava, pounded on stones and strained through hibiscus bast. Ready in 45 min prep and 30 min of…
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Tereré
Ice-cold yerba mate with medicinal herbs, shared from a guampa. Ready in 10 min prep and 2 hr, to chill…
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Ugandan coffee
Robusta from the Lake Victoria basin, heavy-bodied and chocolatey. Ready in 5 min prep and 5 min cooking. 2 servings.…
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Turkish coffee
Finely ground coffee simmered in cezve, served with grounds; UNESCO-listed. Ready in 5 min prep and 5 min cooking. 2…