stewed
0 dishes.
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Rummaniyya
Gazan lentils and aubergine soured with pomegranate. Ready in 30 min prep and 1 hour cooking. 6 servings. A soup…
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Saka madesu
Cassava leaves stewed with beans and palm oil, eaten with chikwangue. Ready in 40 minutes prep and 2 hours cooking.…
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Sajta de pollo
Chicken in yellow aji sauce with chuño, potato and onion salad. Ready in 40 minutes prep and 1 hour 15…
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Salona
Everyday spiced tomato stew of meat or fish. Ready in 25 min prep and 1 hr 30 min cooking. 6…
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Saloona
Home-style spiced meat and vegetable stew. Ready in 25 min prep and 1 hr 30 min cooking. 6 servings. A…
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Sambar
Tangy tamarind-lentil stew with vegetables, South Indian staple. Ready in 20 min prep and 50 min cooking. 6 servings. A…
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Samlor Kari
Mild coconut curry of chicken and sweet potato scented with lemongrass and turmeric. Ready in 40 minutes prep and 50…
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Samlor Korko
Ancient ‘stirring soup’ of many vegetables, roasted rice and fish. Ready in 50 minutes prep and 1 hour cooking. Serves…
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Samlor Machu
Sour soup of fish or beef with tamarind, pineapple and water-lily stems. Ready in 30 minutes prep and 40 minutes…
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Sancoche
Thick soup of salt meat, ground provisions, split peas and dumplings. Ready in 40 min prep and 2 hours cooking.…