nuts
0 dishes.
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Impwa
Small pale bitter eggplants stewed whole or pounded with groundnut. Ready in 20 minutes prep and 35 minutes cooking. Serves…
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Imbuya
Wild amaranth leaves boiled and cooked with onion and groundnut. Ready in 25 minutes prep and 35 minutes cooking. Serves…
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Iraqi biryani
Rice with vermicelli, raisins, nuts, peas and fried chicken, tossed at the table. Ready in 45 minutes prep and 1…
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Jallab
Date-grape molasses drink with rosewater, pine nuts and crushed ice. 10 min to prepare. 4 glasses. A drink recipe from…
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Jazariyeh
Carrot paste cooked with sugar and pistachio, cut into squares. Ready in 20 minutes prep and 1 hour 15 minutes…
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Ka’i ladrillo
Peanut and molasses sweet set hard in brick-like blocks. Ready in 20 min prep and 30 min cooking. 16 bricks.…
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Kaab el ghazal
Crescent gazelle-horn pastries filled with almond paste and orange-blossom water. Ready in 1 hour 30 minutes prep and 20 minutes…
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Kaak Warka
Delicate almond-paste rings scented with rosewater, the Tunis wedding pastry. Ready in 1 hour 30 minutes prep and 20 minutes…
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Jus d’avocat
Thick avocado and milk shake blended with almonds, dates and sugar. Ready in 15 minutes prep and none cooking. Serves…
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Kaesong Bossam Kimchi
Kimchi parcels wrapped in cabbage leaves around pear, chestnut, oyster and pine nuts. A fermented & pickled recipe from North…