herbs
0 dishes.
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Rellena
Blood sausage packed with rice, peas and herbs, fried in thick slices. Ready in 50 min prep and 1 hour…
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Retsina
White wine flavoured with Aleppo pine resin, sharply aromatic. A wine & spirit recipe from Greece.
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Riga Black Balsam
Inky bitter herbal liqueur in ceramic bottles since 1752. A wine & spirit recipe from Latvia.
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Rof
Pounded parsley, garlic and chili paste stuffed into fish before cooking. Ready in 25 min prep and none cooking. Enough…
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Rock shandy
Lemonade and soda water reddened with Angostura bitters and lemon. 3 min to prepare. 1 glass. A cocktail recipe from…
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Root beer float
Vanilla ice cream floating in frosty root beer. 3 min to prepare. 1 float. A drink recipe from United States.
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Roots tonic
Bitter dark brew of boiled roots and barks, drunk in small glasses. Ready in 30 min prep and 2 hours…
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Rooh Afza
Rose and herb syrup stirred into milk or water, the standard iftar cooler. Ready in 30 min prep and 30…
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Rooibos tea
Caffeine-free red-bush infusion from the Cederberg mountains. Ready in 2 min prep and 10 min cooking. 4 cups. A drink…
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Sach Ko Ang
Beef skewers grilled over coals, brushed with lemongrass marinade and eaten with rice. Ready in 30 minutes prep and 15…