cream
558 dishes.
CasamientoRice and beans fried together, everyday staple
Cassava PuddingGrated cassava and coconut cream wrapped in leaves and stone-baked
Cazuela de mariscosCreamy coconut-milk seafood casserole from the Caribbean coaststreet foodČeburekaiDeep-fried half-moon pastry of minced meat, eaten hot from marketsmainCepelinaiZeppelin-shaped potato dumplings stuffed with meat, bacon-cream sauce; national dish.
Ćevapigrilled minced-meat rolls in somun flatbread with raw oniondessertChajáSponge, peaches, cream and crushed meringue; Paysandú creation
Chakerysweet millet couscous stirred into yogurt and soured creamsnackChäschüechliSmall cheese custard tartlet eaten warm from a bakery counter
ChebabThin saffron pancakes cooked on a hot plate, eaten with cream and date syrup.drinkCheese TeaIced tea capped with a salted whipped cream-cheese foam, sipped through the lid.
ChelpekThin rounds of dough fried in oil, torn and shared at gatherings.
Chicken paprikashchicken in creamy paprika sauce with nokedli dumplingsmainChicken tikka masalaTandoori chicken in creamy spiced tomato sauce; curry-house favourite.
ChorreadasFresh corn pancakes griddled and topped with natilla or cheesedessertChristmas puddingDense steamed dried-fruit pudding, doused in brandy and set alight.mainCicvararich creamy cornmeal and young cheese porridgesoup & stewCiorbă de burtăsour tripe soup with garlic, vinegar, creamsoup & stewCiorbă de perișoaremeatball soup soured with fermented bran, finished with lovagesoup & stewCiorba radauteanaCreamy sour chicken soup with garlic, soured with cream and vinegar.
Coconut CrabGiant land crab roasted in its shell; rich, coconut-scented meat and fat.
Cold beet soupChilled pink kefir-beet soup with cucumber, egg, dill.mainColțunașiboiled dumplings filled with cheese, potato or cherriesdessertCornuleteSmall pastry crescents rolled around jam or walnut, dusted with sugar.dessertCranachanWhipped cream with toasted oatmeal, raspberries, honey and whisky
Crème brûléeChilled vanilla custard beneath crackling burnt-caramel crust.
Curd pancakesFried quark patties with jam and sour cream.dessertCușma lui Guguțăcrepe stack with sour cherries and cream, 'Guguță's hat'
Dal MakhaniBlack lentils simmered overnight with butter and cream
DebessmannaCranberry semolina whipped until pale and airy, served with milk.soup & stewDemikátBryndza sheep-cheese soup poured over croutons.
DemokTaro leaves stewed to a thick green mash with coconut milk and crab meatmainDerunypotato pancakes with sour cream or mushroom sauce
Desayuno chapínEggs, black beans, fried plantains, cheese, and tortillasdessertDiaBanana or taro simmered in thick coconut cream until soft and sweet.
Dirty BananaRum, coffee liqueur, banana and cream blended with ice into a milkshake-
Babă neagră
Dense dark baked cake, northern wedding tradition. Ready in 30 minutes prep and 1 hour 30 minutes cooking. One cake,…
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Bahraini dates
Khunaizi and khasab dates from island groves, eaten with coffee. Ready in 5 minutes prep and none cooking. A bowl…
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Bakalawa bil jibna
Filo baklava filled with sweet cheese cream and rose water. Ready in 45 minutes prep and 45 minutes cooking. One…
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Balkaimak
Cream cooked down with honey and flour into a rich pourable sweet. Ready in 10 minutes prep and 40 minutes…
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Balandėliai
‘Little doves’: cabbage rolls of meat and rice, stewed. Ready in 45 minutes prep and 1 hour 30 minutes cooking.…
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Bamkuch
Ring-shaped tree cake baked layer by layer on a turning spit. Ready in 1 hour prep and 2 hours cooking.…
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Banosh
Hutsul cornmeal cooked in sour cream with bryndza, cracklings. Ready in 10 min prep and 35 min cooking. 4 servings.…
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Baumkuchen
Ringed tree cake baked in layers on a spit and glazed with chocolate. Ready in 40 min prep and 1…
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Bastani sonnati
Saffron-rosewater ice cream with pistachios and frozen cream chunks. Ready in 40 min prep and 20 min cooking. 1 litre.…
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Bejgli
Rolled pastry log filled with dense poppy seed or walnut paste. Ready in 45 min prep and 40 min cooking.…